HELLO CASHEW Cashews roasted with skin are high-quality cashew nuts that have been gently roasted and lightly salted. By roasting with the skin on, the cashews retain their particularly intense, nutty aroma and a pleasantly crunchy texture. Ideal as a natural snack or as a versatile ingredient in the kitchen.
🍽️ Serving suggestion
Enjoy on its own as a snack, sprinkle over salads or use as a crunchy topping for rice and vegetable dishes.
⏲️ Preparation time
None – ready to eat immediately.
🥜 Types of use
Snack: Perfect for in between, in the office or on the go. Topping: Ideal for salads, bowls and rice dishes. Finger food: Delicious with beer or wine.
Energy: 590 kcal Fat: 45 g (of which saturated fatty acids: 9 g) Carbohydrates: 26 g (of which sugar: 9.2 g) Protein: 17g Salt: 0.44g
👨🍳 Preparation & consumption recommendations
Enjoy straight from the pack. Chop roughly as desired and use as a topping.
📦 Storage recommendation
Store in a cool, dry place and protect from moisture.
ℹ️ More information
🏭 Manufacturer & origin
Origin of cashews: probably Vietnam
Manufacturer: See product packaging
⏳ Best before date
See product packaging.
📖 More about the product
Cashews with skin – intense taste
Cashews that are roasted with their natural skin are characterized by a particularly strong, slightly spicy aroma. The skin not only adds more flavor, but also adds extra crunch.
Versatile & natural
HELLO CASHEW Cashews can be used in many ways - whether as a snack, in Asian cuisine, in salads or as a sophisticated ingredient in rice and pan-fried dishes. The mild salt content emphasizes the natural nutty taste without masking it.
Ideal for conscious enjoyment
Cashews provide valuable plant-based proteins and fats and are a popular choice for everyone who wants natural, unadulterated snack enjoyment.
👩🍳 Recipe ideas
🥗 Salad with roasted cashews
Preparation:
Prepare leaf lettuce or Asian salad of your choice.