YOPOKKI Ricecake Cup Kimchi 115G
YOPOKKI Ricecake Cup Kimchi 115G
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🛖 Product description
YOPOKKI Ricecake Cup Kimchi is a classic Korean rice cake snack with a spicy kimchi note. The combination of soft tteokbokki and an intense fermented kimchi seasoning creates an authentic taste experience that will delight lovers of Korean cuisine.
🍽️ Serving suggestion
Garnish with boiled egg or seafood for a traditional meal.
⏱️ Preparation time
Just 3 minutes - ideal for a quick and tasty meal.
🍜 Types of use
Snack: Perfect for a spicy snack.
Quick meal: A filling on-the-go option.
Supplement: Perfectly complements Korean BBQ.
🥗 Ingredients & Allergens
Ingredients: Rice cake (rice 83%, salt, acidity regulator (E330), alcohol), spices (sugar, salt, kimchi broth powder, glucose, dextrin, glycine, red pepper powder, maltodextrin, dried kimchi flakes, acetyl phosphate, dried cabbage, vegetable base, flavor enhancer (E621), aroma).
⚠ Allergens: Wheat, soy, crustaceans (shrimp).
📊 Nutritional information (per 100g)
Energy: 243.1 kJ / 58.2 kcal
Fat: 0.7 g (of which saturated fatty acids: 0.2 g)
Carbohydrates: 57 g (of which sugar: 1.3 g)
Protein: 4.7g
Salt: 0.375g
👨🍳 Preparation & consumption recommendations
1. Add rice cake and spices to the mug.
2. Fill with water up to the mark.
3. Stir well, cover with the paper wrap and microwave for 3 minutes.
📦 Storage recommendation
Store in a cool and dry place.
ℹ️ More information
🏢 Manufacturer & Importer
Young Poong Co. Ltd., Korea
⏳ Best before date
See product packaging.
📖 More about the product
What are Tteokbokki? Tteokbokki are popular Korean rice cakes traditionally served in a spicy sauce. They are a specialty of Korean street food culture and represent hearty enjoyment.
Why YOPOKKI? YOPOKKI is known for its high quality, authentic Tteokbokki products that bring home the traditional taste of Korea in a modern instant form.
Perfect for spicy food lovers Thanks to the intense kimchi seasoning, these tteokbokki get their unmistakable taste - fermented, spicy and slightly spicy.
🔥 Level of spiciness
9 out of 10 – For lovers of spicy dishes.
👩🍳 Recipe ideas
🍲 Kimchi tteokbokki with egg
Preparation:
- Prepare the YOPOKKI Ricecake Cup according to the package instructions.
- Halve a boiled egg and add as a topping.
- Sprinkle with spring onions and sesame seeds.
- Enjoy!
🍽️ Seafood tteokbokki
Preparation:
- Prepare YOPOKKI according to instructions.
- Mix in cooked shrimp or squid rings.
- Season with additional kimchi sauce.
- Serve fresh!
