VINALY Gluten Free Rice Macaroni Elbow/Tube 400G
VINALY Gluten Free Rice Macaroni Elbow/Tube 400G
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🛒 Product description
VINALY Gluten Free Rice Macaroni Elbow/Tube 400G are the ideal choice for anyone who wants to follow a gluten-free and vegan diet. This pasta consists of 94% corn flour and 4% rice flour, which makes it particularly easy to digest and neutral in taste. With their mild taste, they go perfectly with a variety of dishes, be it as a side dish with vegetables or in vegan casseroles.
🍽️ Serving suggestion
Ideal as a side dish to vegetable dishes or as an ingredient in a hearty pasta bake. Also delicious in combination with a fresh tomato pesto sauce.
⏲️ Preparation time
6-10 minutes until the pasta is al dente - simply cook in plenty of boiling water and serve immediately.
🍜 Types of use
Main course: Perfect for vegan pasta dishes.
Supplement: Complements any vegetable dish or can be wonderfully integrated into casseroles.
🥗 Ingredients & Allergens
94% corn flour, 4% rice flour, mono- and diglycerides of fatty acids. May contain traces of soy. ⚠ Allergens: Contains corn, soy (traces).
📊 Nutritional information (per 100g)
Energy: 359 kcal
Fat: 1.5 g (of which saturated fatty acids: 0.3 g)
Carbohydrates: 79 g (of which sugar: 0.6 g)
Fiber: 2g
Protein: 6.5g
Salt: 0.02g
👨🍳 Preparation & consumption recommendations
1. Bring a large pot with 1 liter of water per 100 g of pasta to the boil.
2. Cook the pasta for 6-10 minutes until al dente.
3. Drain and serve immediately.
📦 Storage recommendation
Store in a cool, dry place and protected from light.
ℹ️ More information
🏭 Manufacturer & Importer
Manufacturer: Barilla; Brand: Recheis
⏳ Best before date
See product packaging.
📖 More about the product
What are gluten free rice macaroni? Gluten-free rice macaroni is an excellent choice for people who need or want to avoid gluten. Made from corn and rice flour, they offer a perfect texture and mild flavor that goes well with many different sauces and ingredients. These macaroni are particularly versatile, whether as a side dish or as a main course.
Why are the VINALY rice macaroni so good? The VINALY rice macaroni offer a delicious and easily digestible alternative to conventional pasta. Because they are made from natural, non-GMO ingredients, they are the perfect choice for vegan and gluten-free diets. With their mild, neutral taste, they are ideal for both creative recipe ideas and classic dishes.
The advantage of gluten-free pasta Gluten-free pasta is a healthy choice for people with celiac disease or gluten intolerance. In addition to being gluten-free, these macaroni are also lactose-free, making them an ideal option for people with different dietary needs.
👩🍳 Recipe ideas
🥄 Vegan pasta casserole with tomato sauce and vegetables
Preparation:
- Cook the VINALY rice macaroni according to the package instructions and drain.
- Fry vegetables (e.g. zucchini, peppers and eggplant) in a pan.
- Add tomato sauce and simmer briefly.
- Place the pasta in a baking dish, mix with the tomato sauce and vegetables and sprinkle with vegan cheese.
- Bake in the oven at 180 °C for about 15 minutes and enjoy.
🍝 Gluten-free pasta with pesto and pine nuts
Preparation:
- Cook the rice macaroni according to the package instructions.
- Mix pesto (e.g. basil pesto) into the hot pasta.
- Garnish with pine nuts and fresh herbs and serve.
