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UDANG MAS crab chips PIKANT bag 80G

Name: UDANG MAS crab chips PIKANT bag 80G
Brand: UDANG MAS
SKU: 2100000060337
Price: 2.29 EUR
Availability: OutOfStock

€2,29 EUR

€2,29 EUR ~~€2,10 EUR~~

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Out of stock

Quantity

📦 Free shipping from €60 | 🎁 2x gift from €70

🛒 Product description

UDANG MAS Spicy Crab Chips 80g are crispy shrimp chips with a spicy note. This Asian specialty is made from tapioca and wheat flour and contains 4.5% shrimp. The chips are ready to eat immediately and offer a savory taste experience.

🍽️ Serving suggestion

Perfect as a snack between meals or as a side dish to Asian dishes.

⏲️ Preparation time

None – already ready to eat.

🍜 Types of use

Snack: Enjoy straight from the pack.
Supplement: Goes great with Asian dishes like fried rice or curries.
Topping: Adds a crunchy touch to bowls with fried vegetables, rice and peanut sauce.

🥗 Ingredients & Allergens

Tapioca starch, wheat flour (contains gluten), sunflower oil, shrimp (4.5%), sugar, salt, spices, egg powder.
⚠ Allergens: Wheat, gluten, crustaceans, eggs.

📊 Nutritional information (per 100g)

Energy: 2064 kJ / 493 kcal
Fat: 23.7 g (of which saturated fatty acids: 2.0 g)
Carbohydrates: 66.7 g (of which sugar: 5.6 g)
Protein: 2.6g
Salt: 2.1g

👨‍🍳 Preparation & consumption recommendations

No preparation required – just enjoy.

📦 Storage recommendation

Store in a cool, dry place and protected from light. Seal airtight after opening.

ℹ️ More information

🏢 Manufacturer & Importer

Heuschen & Schrouff OFT B.V., PO Box 30202, 6370 KE Landgraaf, Netherlands

⏳ Best before date

See product packaging.

📚 More about the product

What are crab chips?
Crab chips are a popular snack in Southeast Asia, especially Indonesia and Thailand. They are made from a mixture of starch and shrimp that is deep fried until it pops crispy.

Why are UDANG MAS crab chips special?
The UDANG MAS spicy crab chips offer authentic seasoning with a pleasant, medium level of spiciness. They are perfect as an accompaniment to Asian dishes or simply as a crunchy snack.

🔥 Level of spiciness

Medium – spicy.

👩‍🍳 Recipe ideas

🥜 Crispy shrimp chips with peanut dip

Preparation:

Mix a dip made from peanut butter, coconut milk, soy sauce and lime juice.
Serve the shrimp chips as a side dish and dip them in the dip.

🍲 Crab chips as a soup topping

Preparation:

Roughly crumble the chips.
Sprinkle over steaming pho soup or Thai curry as a crunchy topping.

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UDANG MAS crab chips PIKANT bag 80G