SOUTH WORD Rock Candy White 400G
SOUTH WORD Rock Candy White 400G
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🛒 Product description
SOUTH WORD Rock Candy White 400G is a high-quality, crystalline rock candy made from fine cane sugar. With its mild, sweet taste, it is ideal for refining hot drinks such as tea, coffee or winter mulled wine. Its slow solubility ensures a gentle, aromatic sweet experience. The rock candy is halal, vegan, gluten-free and lactose-free - making it ideal for many diets.
🍽️ Serving suggestion
Add it to a cup of hot black tea and let it slowly dissolve - perfect for cozy tea moments.
⏲️ Preparation time
Ready to use straight away – simply stir in and enjoy.
🍜 Types of use
Hot drinks: For tea, coffee, mulled wine or fruit tea.
Desserts: As a decorative element for desserts or pastries.
Kitchen: Ideal for slowly sweetening compotes and fruit infusions.
🥗 Ingredients & Allergens
White rock sugar (from cane sugar, water).
⚠ Allergen information: May contain traces of other substances.
📊 Nutritional information (per 100g)
Energy: 1693 kJ / 398 kcal
Fat: 0 g (of which saturated fatty acids: 0 g)
Carbohydrates: 100 g (of which sugar: 100 g)
Protein: 0g
Salt: 0g
Fiber: 0g
👨🍳 Preparation & consumption recommendations
Depending on your taste, add a few rock candy crystals to hot liquids such as tea or mulled wine and let them slowly dissolve. Also ideal for slowly sweetening desserts and compotes.
📦 Storage recommendation
Store in a cool, dry place and protected from light.
ℹ️ More information
🏭 Manufacturer & Importer
Asia Express Food, Kilbystraat 1, 8263 CJ Kampen, Netherlands
⏳ Best before date
See product packaging.
📖 More about the product
What is rock candy?
Rock sugar is a special form of granulated sugar that is created by slowly crystallizing a sugar solution. The large, clear crystals dissolve only slowly and therefore release their sweetness particularly gently - ideal for tea lovers and gourmets.
Why is SOUTH WORD rock candy so popular?
This rock candy is made from high-quality cane sugar and water. The quality and purity make it a valued sweetener for many occasions. Its mild sweetness, which does not push itself into the foreground, makes it particularly pleasant to taste.
Ideas for using white rock candy:
Whether classic East Frisian tea, fruity fruit tea or Christmas mulled wine – rock candy gives every hot drink a pleasant sweetness and a subtle caramel note when melted. In desserts it not only provides sweetness, but also visual highlights.
👩🍳 Recipe ideas
🍵 Black tea with white rock sugar
Preparation:
- Place a teaspoon of black tea in a sieve and pour 250 ml of boiling water over it.
- Allow to steep for 3-5 minutes, then remove the sieve.
- Add 1-2 pieces of white rock sugar to the cup and allow to dissolve slowly.
🍷 Winter fruit tea with rock candy
Preparation:
- Prepare fruit tea with cinnamon, apple and hibiscus (5-7 minutes steeping time).
- Add 1-2 crystals of white rock sugar to each cup.
- Optionally refine with a slice of orange or a splash of fruit juice.
