POR KWAN Crab Paste 160G
POR KWAN Crab Paste 160G
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🛒 Product description
POR KWAN Crab Paste 160G is a traditional, aromatic seasoning paste from Thailand with 10% crab content. It combines intense umami notes with chili, lemongrass, garlic and onions and gives dishes from Southeast Asian cuisine a strong, spicy depth. This paste is particularly popular as a key ingredient in Vietnamese soups such as Bun Rieu or to refine rice and wok dishes.
🍽️ Serving suggestion
Ideal for flavoring soups, sauces or fried rice. Even small amounts are enough to achieve an intense aroma.
⏲️ Preparation time
Depending on the dish, 5-20 minutes - the paste is stirred in directly while cooking.
🍜 Types of use
Soup seasoning: Essential for Vietnamese Bun Rieu soup.
Ingredient for rice dishes: Perfect for fried rice or noodle stir-fries.
Sauce base: For seasoning fish, vegetable or seafood sauces.
🥗 Ingredients & Allergens
onion, water, garlic, Crab (10%), Peanuts, Soybean oil, lemongrass, chili (2.5%), sugar, thickener: E1422, flavor enhancer: E621, salt, color: E160c.
⚠ Allergens: Crab, peanuts, soy.
📊 Nutritional information (per 100g)
Calorific value: 576 kJ / 138 kcal
Fat: 8 g (of which saturated fatty acids: 1.2 g)
Carbohydrates: 11 g (of which sugar: 4.3 g)
Protein: 5.6g
Salt: 1.8g
👨🍳 Preparation & consumption recommendations
Use to season soups, sauces or rice dishes. Stir in the paste directly while cooking and mix well.
📦 Storage recommendation
Store in a cool and dry place. After opening, store in the refrigerator and use within 3 days.
ℹ️ More information
🏭 Manufacturer & Importer
Manufacturer: NR Instant Produce Public Company Limited, 99/1 Moo 4, Khae Rai, Krathum Baen, Samut Sakhon 74110, Thailand
Importer: Asia Express Food B.V., Kilbystraat 1, 8263 CJ Kampen, Netherlands
⏳ Best before date
See product packaging.
📖 More about the product
What is crab paste?
Crab paste is a classic ingredient in Southeast Asian cuisine and is known for its intense umami flavor. It is made from crabs, spices and herbs and serves as a seasoning base for numerous traditional dishes.
POR KWAN – authentic taste from Thailand
The POR KWAN brand stands for authentic Asian ingredients of consistently high quality. The crab paste is made in Thailand and processed according to traditional recipes - ideal for home cooks and professionals who appreciate true-to-original flavors.
Why is this paste so popular?
The combination of crabs, chili, lemongrass and garlic creates a complex, spicy flavor profile with a slight spiciness. Even small amounts are enough to give dishes depth and character.
👩🍳 Recipe ideas
🍲 Bun Rieu – Vietnamese crab soup
- Briefly fry 1-2 tsp POR KWAN shrimp paste in a little oil.
- Pour in water or broth.
- Add tomatoes, tofu and green onions.
- Season to taste and serve hot.
🍚 Fried rice with crab paste
- Fry rice from the previous day in a pan with oil.
- Stir in ½–1 teaspoon of crab paste.
- Add vegetables or egg and mix well.
- Serve hot – spicy and aromatic.
