OBENTO Ponzu Sauce 250ML

OBENTO Ponzu Sauce 250ML

Regular price €2,79 EUR
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🛒 Product description

ASIAN CHOICE Torpedo Shrimp 1KG – crispy shrimp specialty from Vietnam with 40% white leg shrimp (Penaeus vannamei). Perfect for crispy starters, Asian main dishes or creative wraps. The breading made from wheat flour, tapioca and corn starch ensures a wonderful mouthfeel and mild seafood taste.

🍽️ Serving suggestion

Serve with sweet and sour or chili sauce as a starter or enjoy as a crispy shrimp roll with salad and dip.

⏲️ Preparation time

5-8 minutes, depending on the method of preparation (roasting, grilling, deep-frying).

🍜 Types of use

Starter: Crunchy appetizers for every occasion.
Main course: Ideal in Asian dishes or with rice and vegetables.

🥗 Ingredients & Allergens

40% white leg shrimp (Penaeus vannamei), wheat flour, modified tapioca and corn starch, vegetable fat, salt, yeast, sugar, tapioca starch, pepper, glucose, emulsifier (E471, E306), stabilizer (E451, E452), thickener: E412. ⚠ Allergens: May contain crustaceans (shrimp), fish and gluten.

📊 Nutritional information (per 100g)

Energy: n.a.
Fat: n.a., of which saturated fatty acids: n.a.
Carbohydrates: n.a., of which sugar: n.a.
Protein: n.a.
Salt: n.a.

👨‍🍳 Preparation & consumption recommendations

Allow to thaw and fry, grill or boil depending on the recipe. Ideal for crispy starters or Asian main dishes.

📦 Storage recommendation

Store frozen at -18 °C. Do not refreeze after thawing.

ℹ️ More information

🏭 Manufacturer & Importer

Brand: Asian Choice, Origin: Vietnam

⏳ Best before date

See product packaging.

📖 More about the product

What are Torpedo Shrimp? Torpedo shrimp are breaded, frozen shrimp that are very popular in Asian cuisine as a crispy appetizer or as part of main courses. They impress with a mild seafood taste and a crispy breading that can be combined in many different ways.

Why ASIAN CHOICE Torpedo Shrimp? The brand Asian Choice stands for high-quality seafood from controlled aquaculture. The torpedo shrimp come from Vietnam, are high in protein, lactose-free and free of genetic engineering. Their convenient 1kg pack makes them ideal for catering or home use.

Types of use & enjoyment: Perfect for quick Asian dishes, crispy wraps, rice or noodle dishes. A real treat with dips such as sweet and sour sauce, chili sauce or peanut sauce. Also suitable as a snack for parties or buffets.

👩‍🍳 Recipe ideas

🥢 Torpedo shrimp with sweet chili sauce and jasmine rice

Preparation:

  1. Thaw shrimp.
  2. Fry in a pan with a little oil for 5-8 minutes until golden brown.
  3. Serve with sweet chili sauce and enjoy with steaming jasmine rice.

🥙 Asian shrimp wrap with vegetables and peanut sauce

Preparation:

  1. Defrost the shrimp and fry until crispy.
  2. Fill wraps with lettuce, cucumber, carrot and fresh herbs.
  3. Place the shrimp on top and drizzle with peanut sauce, roll the wrap and enjoy.
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