OBENTO Mirin 250ML
OBENTO Mirin 250ML
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🛒 Product description
Obento Mirin 250ML is a sweet, mild seasoning based on rice wine that is used in many ways in Japanese cuisine. It adds a pleasant sweetness and depth to dishes such as teriyaki, sukiyaki or tempura. With its slightly malty aroma, mirin is ideal for Marinades, glazes and sauces and is an indispensable part of traditional Japanese cuisine.
🍽️ Serving suggestion
Use Obento Mirin to glaze salmon, marinate chicken or refine wok sauces.
⏲️ Preparation time
No direct preparation time - Mirin is used as a seasoning during food preparation.
🍜 Types of use
Marinades: Perfect for meat and fish.
Glazes: For shiny, sweet and savory coatings.
Sauces & Dips: To round off the taste of Asian dishes.
🥗 Ingredients & Allergens
Glucose syrup, fructose syrup, water, fermented rice seasoning, soy sauce (water, soybeans, wheat, sugar, preservative E211), vinegar, preservatives (E202, E211).
⚠ Allergens: Gluten, soy
📊 Nutritional information (per 100 ml)
Energy: 1130 kJ / 271 kcal
Fat: 0.1 g (of which saturated fatty acids: 0.052 g)
Carbohydrates: 66.4 g (of which sugar: 46 g)
Protein: 0.1g
Salt: 0.31g
👨🍳 Preparation & consumption recommendations
Simply add to the sauce, marinade or dish during the cooking process. Typically 1-2 tablespoons per serving, depending on taste.
📦 Storage recommendation
Store in a cool, dry place and protected from light.
ℹ️ More information
🏭 Manufacturer & Importer
Manufacturer: Obento
Importer: No information
⏳ Best before date
See product packaging.
📖 More about the product
What is Mirin?
Mirin is a sweet, fermented rice wine that is used as a liquid seasoning in Japanese cuisine. Unlike sake, mirin contains less alcohol but more sugar, which is produced during fermentation. It is a traditional component of many Japanese dishes.
Why Obento Mirin?
The brand Obento stands for authentic, high-quality ingredients from Asian cuisine. With Obento's Mirin you can bring the real taste of Japan home - perfectly suited for use in traditional recipes, but also in modern fusion creations.
Typical dishes with mirin
Obento Mirin adds flavor to dishes like Teriyaki the typical sweetness and shiny surface. Also for Sukiyaki (a Japanese stew dish), Tempura dips and glazes for fish or vegetables, mirin is indispensable. It even adds a pleasant depth to ramen soups or fried tofu.
Advantages at a glance:
- Authentic taste
- Vegan & lactose-free
- Can be used in a variety of ways in the kitchen
- Ideal for Asian and modern dishes
👩🍳 Recipe ideas
🍗 Teriyaki chicken with mirin and soy sauce
Preparation:
- Mix 2 tablespoons Obento Mirin, 2 tablespoons soy sauce and 1 tablespoon sugar.
- Let the chicken breast fillets sit in the marinade for at least 30 minutes.
- Fry in a pan until the meat is cooked through and the sauce caramelizes.
- Serve with rice and vegetables.
🐟 Grilled salmon with mirin glaze
Preparation:
- Mix 1 tbsp Obento Mirin, 1 tbsp soy sauce, 1 tsp sugar and a little ginger.
- Brush the mixture onto the salmon.
- Cook in the oven or on the grill over medium heat for about 10 minutes.
- Sprinkle with sesame seeds and spring onions and serve hot.
