NONGSHIM Instant Noodles Udon Big Bowl 111G
NONGSHIM Instant Noodles Udon Big Bowl 111G
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🛒 Product description
NONGSHIM Udon Big Bowl 111G is a delicious instant noodle soup in a convenient bowl format with a spicy seafood flavor. The thick, soft udon noodles develop their full flavor in a hearty broth made from fish, vegetables and spices. Ideal for lovers of Asian cuisine who don't want to miss out on authentic taste on the go or in the office.
🍽️ Serving suggestion
Refine with spring onions, boiled egg and a little soy sauce – for that extra umami kick!
⏲️ Preparation time
Only 3-4 minutes – ideal for quick hunger pangs!
🍜 Types of use
Quick meal: Perfect for a hearty lunch or dinner.
Instant lunch: Prepared quickly and easily, even on the go.
Supplement: Combine with fried chicken or tofu with soy dip.
🥗 Ingredients & Allergens
Ingredients: Noodles 83% (wheat flour, potato starch, palm oil, salt, sunflower oil, emulsifier: E322 [contains soy], acidity regulators: E501, E339, E500, green tea extract, coloring: E101), seasoning powder 9% (maltodextrin, hydrolyzed vegetable protein [soy, wheat], salt, fish, glucose, sugar, black pepper, red chili peppers, Onions, flavor enhancers: E511, E627, E631, E508, seaweed, seasoning oil: rapeseed oil, fish, hydrolyzed vegetable protein [wheat, soy]), fish and vegetable flakes 8% (fried fish cake [wheat flour, fish, palm oil, squid], dried fish cake [fish, potato starch, wheat starch], carrots, spring onions, seaweed).
⚠ Allergens: Wheat, soy, fish. May contain barley, eggs, peanuts, milk, celery, mustard and sesame.
📊 Nutritional information (per 100g)
Energy: 1781 kJ / 423 kcal
Fat: 14 g (of which saturated fatty acids: 7.1 g)
Carbohydrates: 67 g (of which sugar: 5.2 g)
Protein: 7.3g
Salt: 2.9g
👨🍳 Preparation & consumption recommendations
1. Open the lid slightly and fill with boiling water up to the line.
2. Close the lid again and let it steep for 3-4 minutes.
3. Stir well and enjoy.
📦 Storage recommendation
Store in a cool, dry place and protected from light.
ℹ️ More information
🏭 Manufacturer & Importer
Manufacturer: Nongshim Co., Ltd., South Korea
Importer: No information
⏳ Best before date
See product packaging.
📖 More about the product
What are udon noodles?
Udon are thick, soft wheat noodles from Japanese and Korean cuisine that absorb liquids particularly well thanks to their elastic texture. They are a popular base for hearty broths and stews and are characterized by their satiating power and their mild taste.
NONGSHIM – Korea’s iconic instant meal brand
NONGSHIM is one of Korea's best-known food manufacturers and a global pioneer in instant noodle soups. With authentic flavors and high-quality ingredients, NONGSHIM has been delighting fans of Asian cuisine all over the world for decades.
Udon Big Bowl – Ideal for connoisseurs and those in a hurry
This udon variant impresses with the perfect combination of thick noodles, hearty seafood broth, vegetable flakes and fish cake. Everything comes together in a bowl that, with hot water, offers a satisfying taste experience in just a few minutes - ideal for working people, students or as a snack in between.
Wide range of possible uses
Whether enjoyed pure or creatively refined - the Udon Big Bowl offers numerous possibilities. Add fresh bok choy, egg, tofu or scallions to the soup to create your own Asian dish. It also looks good as a side dish with fried meat or vegetables.
👩🍳 Recipe ideas
🥬 Udon Bowl with Pak Choi & Egg
Preparation:
- Prepare udon noodles with hot water according to package instructions.
- Meanwhile, fry the pak choi in a pan with a little oil.
- Hard-boil an egg and halve it.
- Add pak choi and egg to the finished soup and season with a little soy sauce.
🍗 Fried chicken with udon soup
Preparation:
- Prepare soup as described.
- Cut the chicken breast into strips, season with salt and pepper and fry in a little oil.
- Add the finished fried chicken to the soup and garnish with spring onions.
