MONIKA Azuki beans Gl 340G
MONIKA Azuki beans Gl 340G
In stock
Couldn't load pickup availability
- 📦 Free shipping from €60 | 🎁 2x gift from €70
🛒 Product description
MONIKA azuki beans 340g in a jar are a sweet, mild specialty from the Philippines - ideal for lovers of Asian cuisine. The pre-cooked, slightly nutty red beans are ready to eat immediately and can be enjoyed both warm or cold. They are particularly popular as a filling in Japanese desserts such as Mochi or Dorayaki, but also with rice pudding or as a sophisticated side dish to hearty rice dishes.
🍽️ Serving suggestion
Serve with coconut milk and ice cream or use as a filling for sweet mochi and pancakes.
⏲️ Preparation time
No preparation time – ready to eat straight from the jar.
🍜 Types of use
Dessert: Perfect with rice pudding, ice cream or as a filling in sweet pastries.
Supplement: Delicious addition to savory rice-based dishes.
Snack: Enjoy straight cold for a quick sweet treat.
🥗 Ingredients & Allergens
Azuki beans, water, sugar, salt.
⚠ May contain traces of other legumes.
📊 Nutritional information (per 100g)
Energy: 239 kcal
Fat: 0.1 g (of which saturated fatty acids: 0 g)
Carbohydrates: 52 g (of which sugar: 38 g)
Protein: 3.9g
Salt: 0.8g
Fiber: 0g
👨🍳 Preparation & consumption recommendations
Ready to eat – enjoy directly from the glass or warm briefly. Ideal for sweet dishes such as rice pudding or as a filling for Asian desserts such as mochi or dorayaki.
📦 Storage recommendation
Store in a cool, dry place and protected from light.
ℹ️ More information
🏭 Manufacturer & Importer
Heuschen & Schrouff OFT B.V.l., P.O. Box 30202, 6370 Landgraaf – Holland
⏳ Best before date
See product packaging.
📖 More about the product
What are azuki beans?
Azuki beans, also known as red beans, are one of the most popular legumes in Asian cuisine. They are characterized by their sweet, nutty taste and are particularly valued in Japan, China, Korea and the Philippines. In many cultures they are traditionally used for sweet dishes.
MONIKA – Authentic specialties from the Philippines
The MONIKA brand stands for authentic, traditional products from the Philippines. The MONIKA azuki beans are carefully processed and offer an easy way to enjoy Asian desserts at home. Thanks to their practical packaging in a glass jar, they are ready to use straight away - without any cooking required.
Why are azuki beans so popular?
Their high vegetable protein content, their subtle sweetness and the versatile uses make them an ideal ingredient for health-conscious connoisseurs. They are also gluten-free, lactose-free, vegan and halal - so suitable for many diets.
👩🍳 Recipe ideas
🍧 Azuki beans with coconut milk and ice cream
Preparation:
- Place a few tablespoons of MONIKA azuki beans in a bowl.
- Pour over well-chilled coconut milk.
- Serve with a scoop of vanilla or coconut ice cream.
- Optionally garnish with toasted sesame seeds or fresh mango pieces.
🥞 Dorayaki with azuki bean filling
Preparation:
- For the dough, mix 2 eggs, 50 g sugar, 1 tablespoon honey and 80 g flour. Add a little water until a thick dough forms.
- Bake small pancakes in a coated pan.
- Spread azuki beans on one MONIKA pancake and place a second one on top.
- Press lightly and enjoy.
🍚 Rice pudding with azuki beans
Preparation:
- Cook rice pudding according to package instructions.
- Arrange on plates and garnish with MONIKA azuki beans.
- Optionally sprinkle with coconut flakes or cinnamon.
