LKK Plum Sauce Plum Sauce Gl 397G
LKK Plum Sauce Plum Sauce Gl 397G
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🛒 Product description
Lee Kum Kee Plum Sauce 397G is a classic Chinese seasoning sauce with a balanced sweet and sour note. Made from salted plums, rice vinegar and fine spices, it is ideal as a dip, glaze or marinade for meat, poultry and vegetables. The velvety consistency and fruity-spicy taste make it a versatile companion in Asian cuisine.
🍽️ Serving suggestion
Perfect as a dip for spring rolls, dim sum or as a glaze for meat dishes. Also ideal for Asian bowls.
⏲️ Preparation time
Ready to eat – no preparation necessary.
🍜 Types of use
Dip: For spring rolls, dumplings or vegetables.
Glaze: For duck, chicken or pork.
Marinade: For meat dishes or stir-fries.
🥗 Ingredients & Allergens
Sugar, salted plums 25%, water, rice vinegar, modified corn starch, acidulant: citric acid (E330), sodium citrate (E331), ginger, chili peppers, thickener: xanthan gum (E415).
⚠ Allergens: Contains WHEAT (gluten) and SOY.
📊 Nutritional information (per 100g)
Energy: 243 kcal / 1016 kJ
Fat: 0.8 g (of which saturated fatty acids: 0.1 g)
Carbohydrates: 59 g (of which sugar: 59 g)
Protein: 0g
Salt: 3g
👨🍳 Preparation & consumption recommendations
Ready to eat – can be used directly as a dip, marinade or glaze.
📦 Storage recommendation
Store in a cool and dry place. Store in the refrigerator after opening.
ℹ️ More information
🏭 Manufacturer & Importer
Manufacturer: Lee Kum Kee (Europe) Ltd., Netherlands
Importer: Asia Express Food B.V., Netherlands
⏳ Best before date
See product packaging
📖 More about the product
What is plum sauce? Plum sauce is a sweet and sour Chinese condiment traditionally made from plums, sugar, vinegar and spices. It gives dishes a fruity, spicy note and is used in many ways in Asian cuisine - whether as a dip, glaze or marinade.
About Lee Kum Kee Lee Kum Kee is a world-renowned manufacturer of authentic Chinese sauces. The brand stands for quality, original recipes and many years of experience in the production of seasoning sauces. Their products bring real Chinese cuisine straight to your home.
Why plum sauce is so popular The combination of fruity sweetness, mild acidity and light spice makes the plum sauce particularly versatile. It goes well with poultry, meat, spring rolls and even Asian bowls, making it equally popular in home kitchens and restaurants.
👩🍳 Recipe ideas
🥢 Classic spring roll dip
Preparation:
- Pour the plum sauce into a small bowl.
- Dip spring rolls, dumplings or vegetables in it.
- Enjoy straight away.
🍗 Glazed chicken breasts
Preparation:
- Lightly fry the chicken breast.
- Pour the plum sauce over the chicken and simmer briefly.
- Serve with rice.
🥘 Asian bowl with plum sauce
Preparation:
- Place rice or pasta as a base in a bowl.
- Add vegetables and meat of your choice.
- Pour plum sauce generously over it and mix everything together.
🌶️ Taste & level of spiciness
Mild, sweet and sour, fruity and slightly spicy – ideal for a wide range of uses in Asian cuisine.
