LKK Drunk Chicken Marinade 410ML
LKK Drunk Chicken Marinade 410ML
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🛒 Product description
LKK Drunk Chicken Marinade 410ML is a traditional Chinese marinade from Lee Kum Kee, ideal for preparing “Drunken Chicken”. Aromatic rice wine, soy sauce and selected spices give poultry a savory, slightly sweet taste with a typical Chinese Shaoxing wine aroma. Perfect for marinating, frying, grilling or cooking chicken and other poultry dishes.
🍽️ Serving suggestion
Classically serve Chinese style drunken chicken. Also goes well with grilled or fried poultry.
⏲️ Preparation time
Marinate the chicken for at least 30 minutes - preferably several hours for a more intense flavor.
🍜 Types of use
Marinate: For chicken, turkey or other poultry.
Stir-fries: Fry or grill immediately after marinating.
Authentic Chinese dishes: Serve Drunken Chicken with rice or side dishes.
🥗 Ingredients & Allergens
Water, rice wine (water, rice, WHEAT), SOY SAUCE (water, salt, SOYBEANS, WHEAT flour), sugar, salt, spices, flavor enhancers (E621, E631, E627), acidulant: lactic acid (E270).
⚠ Allergens: soy, wheat.
📊 Nutritional information (per 100 ml)
Energy: 92 kcal
Fat: 0.1 g (of which saturated fatty acids: <0.1 g)
Carbohydrates: 15.8 g (of which sugar: 12.5 g)
Protein: 2.1g
Salt: 7.4g
👨🍳 Preparation & consumption recommendations
1. Rub the chicken with the marinade for at least 30 minutes, preferably several hours.
2. Then fry, grill or cook.
3. Serve hot, ideal with rice or vegetables.
📦 Storage recommendation
Store in a cool and dry place. Store in the refrigerator after opening.
ℹ️ More information
🏭 Manufacturer & Importer
Manufacturer: Lee Kum Kee Group, Hong Kong | Importer: Lee Kum Kee Europe Ltd., United Kingdom
⏳ Best before date
See product packaging.
📖 More about the product
What is Drunken Chicken?
Drunken Chicken is a classic Chinese dish where chicken is marinated in an aromatic marinade made from rice wine and spices. The marinade ensures an intense aroma and a tender, juicy consistency of the meat.
Why LKK Drunk Chicken Marinade?
Lee Kum Kee has been known for high-quality Chinese marinades and sauces for over 130 years. The Drunk Chicken Marinade combines traditional recipes with modern food technology for authentic taste at home.
Usage & Tips:
Ideal for chicken, turkey or other poultry. Can be used for frying, grilling or cooking. Marinate longer for more intense flavor. Perfect for Asian dinners, buffets or everyday dishes.
👩🍳 Recipe ideas
🥢 Chinese Drunken Chicken with rice
Preparation:
- Cut the chicken into pieces and marinate in the marinade for at least 30 minutes.
- Fry in a pan or on the grill until the chicken is cooked through.
- Serve with rice and steamed vegetables.
🍳 Marinated grilled chicken
Preparation:
- Let the chicken pieces soak in the marinade for 2-3 hours.
- Cook on the grill or in a grill pan until the surface is lightly caramelized.
- Garnish with fresh herbs and serve.
