LKK Chou Hou Sauce 368G
LKK Chou Hou Sauce 368G
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🛒 Product description
LKK Chou Hou Sauce 368G is an aromatic Chinese seasoning sauce consisting of fermented soybeans, garlic, ginger and sesame. With a bold, slightly sweet flavor and a hint of five-spice powder, this sauce is ideal for preparing meat and vegetable dishes. It is perfect for marinating, braising or refining pan-fried dishes.
🍽️ Serving suggestion
Ideal in combination with beef and spring onions or as a marinade for oven dishes.
⏲️ Preparation time
5-10 minutes – perfect for quick, tasty dishes.
🍜 Types of use
Marinade for meat: For marinating meat or fish before frying.
Seasoning sauce for vegetable dishes: Refines fried or braised vegetable dishes with a harmonious spice note.
🥗 Ingredients & Allergens
Fermented soybean paste (water, salt, soybeans, wheat flour), sugar, water, coloring (caramel), sesame paste, yeast extract (yeast extract, water, salt), soybean oil, salt, ginger, modified corn starch, dried garlic, Chinese five-spice powder (0.9%).
⚠ Allergens: Soy, sesame, wheat. May contain traces of gluten.
📊 Nutritional information (per 100g)
Energy: 194 kcal
Fat: 7.9 g (of which saturated fatty acids: 1.3 g)
Carbohydrates: 21 g (of which sugar: 17 g)
Protein: 6.9g
Salt: 11.8g
👨🍳 Preparation & consumption recommendations
Ideal for marinating and roasting meat or vegetables. Simply fry it in the pan with the desired ingredients and enjoy.
📦 Storage recommendation
Store in the refrigerator after opening.
ℹ️ More information
🏭 Manufacturer & Importer
Lee Kum Kee, importer: Not specified
⏳ Best before date
See product packaging.
📖 More about the product
What is Chou Hou Sauce? LKK's Chou Hou Sauce is a typical Chinese seasoning sauce that is created through the fermentation of soybeans and refined with spices such as ginger and garlic. This aromatic sauce has a balanced mix of spice and sweetness and adds a unique depth to dishes. In Chinese cuisine in particular, it is used for marinating, braising or as an aromatic ingredient in various dishes.
Why LKK Chou Hou Sauce? LKK is known worldwide for its high-quality Asian sauces that offer authentic taste experiences. This sauce is particularly suitable for Chinese cuisine lovers who are looking for a versatile and flavorful ingredient for their recipes.
Origin of LKK Chou Hou Sauce LKK Chou Hou Sauce comes from China, where it is produced by Lee Kum Kee - a leading manufacturer of authentic Asian sauces. The sauce is made with high quality ingredients and no preservatives, making it an excellent choice for traditional Chinese dishes.
🔥 Level of spiciness
No level of spiciness – rather spicy and slightly sweet.
👩🍳 Recipe ideas
🥄 Braised beef with Chou Hou sauce
Preparation:
- Cut beef into thin strips and fry in a pan.
- Add Chou Hou sauce and dilute with a little water.
- Garnish with ginger and spring onions and simmer for about 15 minutes until the meat is tender.
- Serve with rice and enjoy!
🍳 Fried eggplant with chou hou sauce
Preparation:
- Cut the aubergines into slices and fry them in a pan with a little oil.
- Add Chou Hou sauce and mix well.
- Garnish with garlic and scallions and fry for 5 minutes until eggplant is soft.
- Serve with rice and enjoy!
