LGM Chilli Oil Chicken Flavor 280G
LGM Chilli Oil Chicken Flavor 280G
Out of stock
- 🚨 LIMITED TO 5 PIECES | Selling only in standard household quantities
Couldn't load pickup availability
- 📦 Free shipping from €60 | 🎁 2x gift from €70
🛒 Product description
LGM Chilli oil with chicken flavor (280g) is an iconic seasoning oil from China that offers the perfect combination of spiciness, umami and crunch. It combines high-quality soybean oil, fermented vegetables, tofu, chili and Sichuan pepper into a spicy delicacy. This oil is ideal for refining noodle dishes, rice, dumplings or vegetable stir-fries and brings authentic spice to every Asian meal.
🍽️ Serving suggestion
Serve as a topping over ramen or fried rice. Also ideal as a dip for dumplings or fried tofu.
⏲️ Preparation time
Ready to eat straight away – just spoon and enjoy.
🍜 Types of use
Seasoning oil: Ideal for refining rice, noodles, stir-fries or ramen.
Dip: Delicious with dumplings or fried tofu.
Sauce base: For homemade Asian dressings or marinades.
🥗 Ingredients & Allergens
Soybean oil (53%), fermented kohlrabi (18%), tofu (soybeans, water) (4%), chili (12%), peanuts (4%), salt, sugar, Sichuan pepper, flavor enhancer: E621.
⚠ Allergens: soybeans, peanuts. May contain traces of other allergens.
📊 Nutritional information (per 100g)
Energy: 2308 kJ / 552 kcal
Fat: 59.3 g (of which saturated fatty acids: 6.4 g)
Carbohydrates: 44 g (of which sugar: 3.4 g)
Protein: 6.2g
Salt: 3.7g
👨🍳 Preparation & consumption recommendations
The chilli oil is ready to use. Simply pour a spoonful over the desired dish or use as a dip. Ideal for refining hot dishes such as fried rice, ramen or Asian noodles.
📦 Storage recommendation
Store in a cool, dry place and protected from light. After opening, store in the refrigerator and use soon.
ℹ️ More information
🏭 Manufacturer & Importer
Manufacturer: Lao Gan Ma
Importer: No information
⏳ Best before date
See product packaging.
📖 More about the product
What is LGM Chilli Oil?
This LGM chicken flavored chilli oil belongs to the product range of the well-known Chinese brand Lao Gan Ma. This brand is famous for its iconic spicy chili sauces and oils, especially in Chinese cuisine. The oil is not just spicy, but also brings a complex world of flavors with fermented ingredients and crunchy elements.
Product category: seasoning oil / chili oil
In Asian cuisine, chilli oils are an essential ingredient for the depth of flavor of a dish. The use of chilli oil is standard, especially in Szechuan cuisine. This oil takes the taste to a new level with its fiery spiciness and aromatic spice.
Why is this product so popular?
The combination of soybean oil, chili, fermented vegetables and tofu is unique. The light chicken flavor gives the oil a savory umami note that goes well with rice, pasta or vegetables. Many foodies also love it as a dip for spring rolls or dumplings.
Suits: Ramen, fried rice, dumplings, tofu, grilled vegetables, noodle stir-fries and much more. Also perfect as a spicy spread or as a secret ingredient for marinades.
👩🍳 Recipe ideas
🍳 Fried rice with egg & LGM chilli oil
Preparation:
- Heat some oil in a pan, break in 1 egg and stir gently.
- Add cooked rice (from the previous day) and fry well.
- Season with soy sauce and some vegetables of your choice.
- Finally, mix in 1-2 teaspoons of LGM chilli oil and serve hot.
🥢 Ramen with vegetables & chilli oil
Preparation:
- Cook ramen noodles according to package instructions.
- Briefly fry or blanch vegetables (e.g. pak choi, carrots, mushrooms).
- Put the noodles in a bowl, spread the vegetables on top and pour over the broth.
- Drizzle 1 teaspoon of LGM chilli oil over it and top with sesame or spring onions if desired.
🥟 Dumplings with LGM chili oil dip
Preparation:
- Steam or fry stuffed dumplings.
- Mix 1 tbsp soy sauce with 1 tsp rice vinegar and 1 tsp LGM chilli oil.
- Serve as a dip for the hot dumplings.
