KLKW Quick Cooking 250G Tapioca Pearls Matcha
KLKW Quick Cooking 250G Tapioca Pearls Matcha
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🛒 Product description
KLKW Quick Cooking Tapioca Pearls Matcha 250G – quick-cooking tapioca pearls with a delicate matcha aroma. Perfect for bubble tea, Asian desserts or creative sweet dishes. Prepared in just 3 minutes.
🍽️ Serving suggestion
Ideal as a topping for matcha bubble tea, milk tea or dessert cups with coconut milk. Combine with fruit, syrup or milk.
⏲️ Preparation time
3 minutes – quick and easy to prepare.
🍜 Types of use
Bubble Tea: Matcha bubbles for drinks.
Desserts: Pudding, coconut desserts, Asian sweets.
Toppings: On ice cream, yoghurt or fruit mixtures.
🥗 Ingredients & Allergens
Tapioca starch (45%), water, salt, matcha powder (green tea), modified starch (hydroxypropyl distarch phosphate, acetate starch), sodium carboxymethylcellulose, guar gum, sodium diacetate, sodium dehydroacetate, flavor.
⚠ Allergens: None known. Vegan, gluten-free, lactose-free, halal.
📊 Nutritional information (per 100g)
Energy: 997 kJ / 237 kcal
Fat: 0 g (of which saturated fatty acids: 0 g)
Carbohydrates: 58.4 g (of which sugar: 0 g)
Protein: 0g
Salt: 0.02g
👨🍳 Preparation & consumption recommendations
Add the tapioca pearls to boiling water and cook for about 3 minutes. Then drain and use directly in drinks or desserts.
📦 Storage recommendation
Store in a cool, dry place and protected from light. See product packaging.
ℹ️ More information
🏭 Manufacturer & Importer
Manufacturer: KLKW, China
Importer: No information
⏳ Best before date
See product packaging.
📖 More about the product
What are KLKW Quick Cooking Tapioca Pearls Matcha?
Quick-cooking tapioca pearls with matcha flavor from China. Ideal for bubble tea and creative Asian desserts. The pearls are made from 45% tapioca starch, combined with fine matcha green tea powder and are ready to serve in just 3 minutes.
Why these tapioca pearls?
Vegan, gluten-free, lactose-free and halal – perfect for conscious nutrition. With their sweet, subtle matcha aroma, they bring color, taste and texture to drinks, puddings and dessert creations.
Use & Enjoyment:
Simply prepare in boiling water, drain and add to bubble tea, milk tea, puddings or desserts. Ideal for DIY tea creations or tropical dessert creations.
👩🍳 Recipe ideas
🥤 Matcha bubble tea
Preparation:
- Cook and rinse tapioca pearls according to instructions.
- Serve with matcha milk tea, ice cubes and syrup.
- Enjoy with a straw.
🍮 Tapioca dessert with coconut milk
Preparation:
- Boil pearls and let cool.
- Mix with coconut milk and sugar.
- Optionally garnish with fruits such as mango or strawberries.
🥣 Dessert topping
Preparation:
- Cook pearls and serve as a topping on yoghurt, rice pudding or ice cream.
- Top off with syrup or fresh fruit.
