INDOMIE Mi Goreng Classic Stir Fry Noodles 80G
INDOMIE Mi Goreng Classic Stir Fry Noodles 80G
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🛒 Product description
Indomie Mi Goreng Classic Stir Fry Noodles 80g bring the authentic taste of Indonesia directly to your plate. These fried instant noodles are spicy, savory and slightly sweet - perfectly balanced with a mixture of sweet soy sauce, garlic, onions and a hint of chili. They are ideal as a quick main meal or as a hearty snack.
🍽️ Serving suggestion
Serve with fried egg, spring onions, fried tofu and fresh vegetables such as bok choy. Cucumber slices provide freshness.
⏲️ Preparation time
Only 3 minutes – ideal for quick hunger.
🍜 Types of use
Main course: Egg or tofu and vegetables complete a wholesome meal.
Snack or side dish: As a small meal in between or as a side dish to Asian dishes.
🥗 Ingredients & Allergens
Ingredients: Pasta 82.5% (wheat flour, refined palm oil [antioxidant: E319], salt, acidity regulators: E452, E501, E500, thickener: E412, coloring: E101), seasoning oil 7.3% (refined palm oil [antioxidant: E319], onion), seasoning powder 5% (sugar, salt, flavor enhancer: E621, E631, E627, garlic powder, yeast extract, pepper powder, flavors), sweet soy sauce 4.8% (sugar, water, salt, wheat, soybeans, spices, sesame oil), chili powder 0.4%.
⚠ Allergens: Wheat, gluten, soy, sesame. May contain traces of egg and sulfites.
📊 Nutritional information (per 100g)
Energy: 475 kcal
Fat: 21 g (of which saturated fatty acids: 9 g)
Carbohydrates: 62 g (of which sugar: 8 g)
Protein: 9g
Salt: 2.5g
👨🍳 Preparation & consumption recommendations
1. Cook pasta in boiling water for 3 minutes.
2. Drain and mix with the included spices.
3. Refine with additional ingredients such as eggs or vegetables as desired.
📦 Storage recommendation
Store in a cool, dry place and protected from light.
ℹ️ More information
🏭 Manufacturer & Importer
Manufacturer: Indomie, produced in Serbia. Importer: No information.
⏳ Best before date
See product packaging.
📖 More about the product
What are Mi Goreng Instant Noodles?
Mi Goreng is the Indonesian term for “fried noodles”. The instant version of Indomy brings the popular street food classic to your table in seconds - without sacrificing the authentic taste.
Why are Indomie Mi Goreng so popular?
The brand Indomy has stood for high-quality instant noodles from Indonesia since 1972. The unmistakable taste with sweet soy sauce, garlic and onions delights millions of fans worldwide. Their easy preparation and diverse uses make them a real kitchen favorite.
Special features of the Classic Stir Fry Noodles
This variant offers a mild spiciness combined with spicy and sweet flavors - a real all-rounder for pasta lovers. The creamy consistency from the seasoning oil, coupled with the umami note of the yeast extract, makes this product a taste experience.
Product Category: Fried Instant Noodles
This product category is one of the most popular in the Asian quick meals sector. No wonder - they can be combined in many different ways, are filling and have an intense taste.
👩🍳 Recipe ideas
🍳 Mi Goreng with fried egg and cucumber slices
Preparation:
- Prepare pasta according to package instructions.
- Fry a fried egg in a pan.
- Serve the pasta with the egg and fresh cucumber slices.
- Refine with a little soy sauce and sesame.
🥬 Fried Mi Goreng with tofu and pak choy
Preparation:
- Cut tofu into cubes and fry until golden brown.
- Wash the pak choi and briefly sauté it in the pan.
- Cook pasta according to instructions and mix with spices.
- Fold in the tofu and bok choy and sprinkle with spring onions.
