FLYING GOOSE Sriracha +Garlic,No MSG,GF 200ML
FLYING GOOSE Sriracha +Garlic,No MSG,GF 200ML
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🛒 Product description
FLYING GOOSE Sriracha with garlic is the perfect combination of intense spiciness and aromatic garlic. Made from 51% fresh chilies and 22% garlic, this sauce brings the authentic Thai taste to your kitchen. It is free of MSG and gluten-free, ideal as a dip, marinade or to refine dishes.
🍽️ Serving suggestion
Perfect as a dip for seafood, meat dishes or to season Asian dishes.
⏲️ Preparation time
Ready to eat immediately.
🍜 Types of use
Dip: Excellent for snacks, chips or spring rolls.
Seasoning sauce: Ideal for burgers, pasta and rice dishes.
Marinade: Perfect for seasoning meat or vegetables.
🥗 Ingredients & Allergens
Chili 51%, garlic 22%, sugar, water, salt, acidity regulator (E260, E330), thickener (xanthan gum E415), preservative (potassium sorbate E202).
📊 Nutritional information (per 100 ml)
Energy: 595 kJ / 142 kcal
Fat: 0.7 g (of which saturated fatty acids: 0.2 g)
Carbohydrates: 31 g (of which sugar: 25 g)
Fiber: 2.5g
Protein: 1.8g
Salt: 6.3g
📦 Storage recommendation
Store dry and cool. Store in the refrigerator after opening.
ℹ️ More information
🏭 Manufacturer & Importer
Heuschen & Schrouff, Sperwerweg 1, 6374 AG Landgraaf, Netherlands
⏳ Best before date
See product packaging.
📖 More about the product
What is Sriracha? Sriracha is a popular spicy chili sauce from Thailand known for its perfect balance of heat, sweetness and acidity. It is traditionally used as a dip or seasoning sauce for various dishes.
Why FLYING GOOSE Sriracha? The FLYING GOOSE brand is known for its high-quality, authentic Sriracha sauces. The combination of fresh chilies and aromatic garlic makes this variant particularly intense and delicious.
Variety of uses The FLYING GOOSE Sriracha Garlic goes perfectly with Asian dishes, but can also spice up Western dishes. Whether as a dip, marinade or to refine burgers, sandwiches or soups - this sauce brings a spicy note to every meal.
🔥 Level of spiciness
Very spicy – for lovers of intense spice!
👩🍳 Recipe ideas
🍗 Sriracha Garlic Chicken Wings
Preparation:
- Season chicken wings with salt and pepper.
- Bake in the oven at 200°C for 25 minutes.
- In a bowl, mix Sriracha with honey and soy sauce.
- Mix the hot wings with the sauce and serve.
🍝 Spicy Sriracha Garlic Pasta
Preparation:
- Cook pasta according to package instructions.
- Heat olive oil in a pan and fry the garlic.
- Add cooked pasta and season with Sriracha.
- Serve with parmesan and fresh herbs.
