EAGLOBE Shangdong Ramen 2KG
EAGLOBE Shangdong Ramen 2KG
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🛒 Product description
EAGLOBE Shangdong Ramen 2kg are traditional Chinese wheat noodles from the Shandong region and impress with their versatility and their neutral, mild taste. Thanks to their pleasant texture and light, slightly nutty note, these ramen noodles are perfect for classic Asian noodle soups, wok dishes or as a filling side dish for meat and vegetable dishes. The large pack is ideal for restaurants, large kitchens or real lovers of Asian cuisine.
🍽️ Serving suggestion
Ideal in an aromatic ramen broth with spring onions, bok choy and soy sauce or stir-fried with vegetables, tofu or meat in a wok.
⏲️ Preparation time
Only 4-5 minutes – quick and easy.
🍜 Types of use
Ramen soups: Perfect for shoyu, miso or clear broths.
Wok dishes: Ideal for fried noodles with vegetables, tofu or meat.
Supplement: As a neutral noodle base for Asian main dishes.
🥗 Ingredients & Allergens
No information. Probably: wheat flour, water, salt.
May contain traces of egg and soy.
⚠ Allergens: Wheat (gluten). May contain egg and soy.
📊 Nutritional information (per 100g)
Energy: 0.24 kcal
Fat: 1 g (of which saturated fatty acids: 1 g)
Carbohydrates: 1 g (of which sugar: 1 g)
Protein: 1g
Salt: 1g
👨🍳 Preparation & consumption recommendations
Cook the pasta in boiling water for about 4-5 minutes. Then drain and process further depending on the dish - e.g. B. add it to soup or fry it in a wok.
📦 Storage recommendation
Store in a cool, dry place and protected from light.
ℹ️ More information
🏭 Manufacturer & Importer
Manufacturer: CAP (Xiamen), China
Importer: Asia Express Food B.V., Kilbystraat 1, 8263 CJ Kampen
⏳ Best before date
See product packaging.
📖 More about the product
What is Shangdong Ramen?
Shangdong Ramen comes from the Chinese province of Shandong, which is known for its wheat noodles with a firm structure. These noodles are particularly popular because they absorb sauces and broths excellently while retaining their shape.
Versatile noodle base for Asian cuisine
Thanks to their neutral taste, the EAGLOBE Shangdong Ramen can be combined in many different ways. Whether in hearty soups, spicy stir-fries or as a simple side dish - they adapt effortlessly to a wide variety of flavors.
Why the 2kg bulk pack?
The practical large pack is ideal for restaurants, snack bars or households with high consumption. It offers excellent value for money and always has enough stock for creative Asian dishes.
🔥 Level of spiciness
No level of spiciness – neutral and mild.
👩🍳 Recipe ideas
🍜 Shoyu ramen with spring onions
- Cook ramen noodles for 4-5 minutes and drain.
- Make a broth with water, soy sauce and a little ginger.
- Add noodles to broth and garnish with spring onions.
- Add egg, pak choi or meat if desired.
🥦 Fried noodles with vegetables & tofu
- Drain cooked pasta.
- Fry vegetables and tofu in a wok.
- Add the noodles, season with soy sauce and toss briefly.
- Serve hot.
