DONGWON Seaweed Snack Roasted 28G
DONGWON Seaweed Snack Roasted 28G
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🛒 Product description
The DONGWON Seaweed Snack Roasted is a crunchy seaweed snack from Korea that has been refined with high-quality sesame oil and rapeseed oil. Its hearty, nutty aroma and the slight hint of salt make it a versatile pleasure - whether on its own, with sushi, in bowls or as a topping for Asian dishes. The snack is rich in vegetable protein, low in carbohydrates, vegan, gluten-free and lactose-free - perfect for a conscious diet.
🍽️ Serving suggestion
Ideal as a topping on Poké Bowls, rice dishes or Asian salads. Enjoy straight from the pack or combine them creatively.
⏲️ Preparation time
None – the snack is ready to eat.
🍜 Types of use
Snack: As a healthy, hearty snack between meals.
Topping: For rice dishes, soups, bowls or sushi.
Salads: For Asian cucumber or glass noodle salads.
🥗 Ingredients & Allergens
Seaweed (49%), rapeseed oil, sesame oil, salt. ⚠ Allergen: Sesame.
📊 Nutritional information (per 100g)
Energy: 2229 kJ / 541 kcal
Fat: 45 g (of which saturated fatty acids: 4.9 g)
Carbohydrates: <0.5 g (of which sugar: <0.5 g)
Protein: 20g
Salt: 1.6g
👨🍳 Preparation & consumption recommendations
Ready to eat – simply enjoy straight from the packaging or use as a crispy topping.
📦 Storage recommendation
Store in a cool, dry place and protected from light.
ℹ️ More information
🏭 Manufacturer & Importer
Manufacturer: Dongwon, South Korea
Importer: No information
⏳ Best before date
See product packaging.
📖 More about the product
What is seaweed snack?
Seaweed snacks are part of traditional Asian cuisine and are particularly popular in Korea. Roasting gives the seaweed a crispy texture and a savory, nutty aroma. It is considered a healthy alternative to chips because it is high in protein, low in carbohydrates and full of minerals.
DONGWON – Quality from Korea
The brand DONGWON stands for high-quality food products from Korea. Their roasted seaweed snacks are characterized by authentic taste and careful processing. The sesame oil used in particular gives the product its characteristic taste.
Healthy crunchy fun for every occasion
Whether as a snack at a movie night, as an addition to a bowl or as a sophisticated crunch in salads - the DONGWON seaweed snack offers many possible uses. Its high protein content and purely plant-based recipe make it ideal for vegan, low-carb or gluten-free diets.
👩🍳 Recipe ideas
🥗 Poké bowl with vegetables, rice & seaweed snack
Preparation:
- Cook rice of your choice and arrange in a bowl.
- Top with diced vegetables (e.g. cucumber, avocado, carrot).
- Garnish with soy sauce, sesame seeds and DONGWON seaweed snack.
- Optionally refine with tofu or salmon – the bowl is ready!
🥒 Asian cucumber salad with roasted seaweed
Preparation:
- Cut the cucumber into thin slices, sprinkle with a little salt and let sit for 10 minutes.
- Marinate with rice vinegar, sesame oil and a little sugar.
- Before serving, sprinkle with crumbled DONGWON seaweed snack and toasted sesame seeds.
