Dip for fish and seafood DSB Fl 300ml
Dip for fish and seafood DSB Fl 300ml
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🛒 Product description
The DSB fish breading in the practical 300ml bottle is your secret ingredient for crispy, golden-brown fish fillets like from a restaurant. The balanced mixture of corn and wheat flour as well as aromatic spices ensures a wonderfully flavorful crust. Ideal for Baking or frying of fish and seafood - quickly prepared and incredibly tasty!
🍽️ Serving suggestion
Serve the crispy breaded fish fillets with a classic tartar or cocktail sauce and a little lemon juice - a real treat!
⏲️ Preparation time
10-20 minutes, depending on how you prepare it.
🍜 Types of use
Deep frying: For particularly crispy results.
Baking: As a lower fat alternative.
Can be used in a variety of ways: For tilapia, trout, pollock or homemade fish fingers.
🥗 Ingredients & Allergens
Ingredients: Yellow corn flour, enriched wheat flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), salt, yellow corn semolina, spices (including black pepper, celery seeds), rice flour, garlic, whey powder (milk).
⚠ Allergens: Wheat, celery, milk.
📊 Nutritional information (per 18g serving)
Energy: 60 kcal
Fat: 0 g (of which saturated fatty acids: 0 g)
Carbohydrates: 13 g (of which sugar: 0 g)
Protein: 1g
Salt: 560 mg
👨🍳 Preparation & consumption recommendations
1. Moisten fish fillets with water or milk.
2. Turn in the DSB seasoning mixture and let rest for 5 minutes.
3. Deep frying: In hot oil (175°C) for 3-5 minutes.
4. Baking: In the oven at 220°C for 10-20 minutes.
📦 Storage recommendation
Store in a cool, dry place and protected from light.
ℹ️ More information
🏭 Manufacturer & Importer
Manufacturer: McCormick
Importer: not specified
⏳ Best before date
See product packaging.
📖 More about the product
What is the DSB fish breading?
The DSB fish breading is a specially developed seasoning blend that gives classic fish dishes a golden, crispy texture and spicy taste. It is perfect for preparing fried or baked fish and makes every fillet a delicious experience.
The category: seasoning mixes & breadings
Seasoning mixtures like these are an integral part of modern cuisine, especially when preparing breaded dishes. They make cooking preparation easier and guarantee consistently delicious results. Especially with fish, a well-balanced breading is essential for taste and texture.
Why choose DSB fish breading?
The mixture comes from McCormick, a world-renowned manufacturer of spices and seasoning mixtures. Quality and taste come first here. With just a few simple steps you can create crispy fish fillets like a professional.
Perfect for the whole family
Whether it's a quick evening meal or Sunday dinner - with this breading you can quickly create a popular fish dish that will delight young and old.
👩🍳 Recipe ideas
🐟 Breaded tilapia fillets with tartar sauce
Preparation:
- Wash tilapia fillets and pat dry.
- Moisten with water or milk and coat in the breading.
- Let rest for 5 minutes.
- Fry in hot oil (3-5 minutes) or bake in the oven at 220 °C (15 minutes).
- Serve with tartar sauce and lemon wedges.
🍴 Homemade fish fingers with cocktail sauce
Preparation:
- Cut fish fillets into strips.
- Bread as described above.
- Deep fry or bake until golden brown.
- Serve with cocktail sauce and salad.
