DAILY Rice Bran Oil 500ML

DAILY Rice Bran Oil 500ML

Regular price €5,99 EUR
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🛒 Product description

WORAPORN Pickled Mango 180G is an exotic, sweet treat from Thailand that impresses with its fruity, sour taste. Made from 92.69% mango (Mangifera indica) and refined with a mild salt and sugar mixture, this pickled mango offers a perfect balance of sweet, sour and salty - ideal as a side dish or snack.

🍽️ Serving suggestion

Perfect with fried dishes such as samosas, as a dip ingredient or as an exotic accompaniment to meat and fish dishes.

⏲️ Preparation time

Ready to eat – no cooking necessary.

🍜 Types of use

Supplement: Goes well with Asian main dishes.
Snack: Straight from the pack for fruity enjoyment in between.
Ingredient: Ideal for salads or dips with an exotic touch.

🥗 Ingredients & Allergens

Mango (Mangifera indica) 92.69%, sugar, salt, acidifier: E330, preservatives: E202, E211, antioxidant: E223 (contains sulfites). ⚠ Allergens: Contains sulfites.

📊 Nutritional information (per 100g)

Energy: 971 kJ / 232 kcal
Fat: 0 g (of which saturated fatty acids: 0 g)
Carbohydrates: 56.8 g (of which sugar: 24.58 g)
Protein: 0.3g
Salt: 1.23g

👨‍🍳 Preparation & consumption recommendations

Ready to eat – enjoy straight away or incorporate into recipes. Also ideal chilled as a refreshing snack.

📦 Storage recommendation

After opening, store in the refrigerator and consume within a few weeks.

ℹ️ More information

🏭 Manufacturer & Importer

Manufacturer: WORAPORN, FDA No.: 24-2-00258-2-0001

⏳ Best before date

See product packaging.

📖 More about the product

What is pickled mango?
Pickled mango is a traditional specialty in many Asian countries, especially Thailand. It is made from unripe mango that is preserved with sugar, salt and spices. This creates an intense sweet and sour aroma with a slightly salty finish - a real treat for the taste buds!

Why WORAPORN?
WORAPORN stands for authentic Thai specialties. The pickled mango from WORAPORN impresses with its high quality, natural fruit content and perfect seasoning. It is vegan, gluten-free and lactose-free - making it ideal for many diets.

Wide range of possible uses
This mango is not only suitable as an exotic side dish, but also as a creative ingredient in Asian salads, dips, wraps or bowls. It gives every dish a special touch and brings a tropical flair to the plate.

👩‍🍳 Recipe ideas

🥗 Shrimp salad with pickled mango

Preparation:

  1. 100 g cooked shrimp, 1/2 finely chopped chili, 1/4 red onion cut into fine rings.
  2. Cut WORAPORN mango into small strips and add.
  3. Mix with lime juice, a little fish sauce (or soy sauce) and fresh coriander.
  4. Serve cold - ideal as a starter or summer salad.

🥣 Mango yogurt dip for grilled food

Preparation:

  1. Finely chop 2 tbsp WORAPORN mango.
  2. Mix with 150 g natural yoghurt, a little honey and a pinch of salt.
  3. Refine with mint or chili to taste.
  4. Perfect with grilled meat or vegetables.
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