COCK BRAND Red Curry Paste 400G
COCK BRAND Red Curry Paste 400G
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🛒 Product description
COCK BRAND Red Curry Paste 400g is the perfect choice for all Thai cuisine lovers. With its strong, spicy and slightly spicy aroma, it gives curries, soups and sauces an authentic Thai flavor. The carefully selected ingredients such as dried red chilies, lemongrass and galangal ensure an incomparable aroma that takes you straight to Thailand.
🍽️ Serving suggestion
Mix with coconut milk, add vegetables or meat and serve with fragrant jasmine rice - an authentic Thai curry in just a few minutes.
⏲️ Preparation time
Only 10 minutes – ideal for a quick, exotic dish.
🍜 Types of use
Main course: For classic Thai curries with meat, tofu or vegetables.
Seasoning base: Ideal for refining soups, stews and sauces.
🥗 Ingredients & Allergens
Dried red chilies (28%), lemongrass, garlic, shallots, salt, kaffir lime peel, galangal, coriander seeds, cumin powder.
⚠ Allergens: Coriander seeds, cumin.
📊 Nutritional information (per 100g)
Energy: 134 kcal
Fat: 6.1 g (of which saturated fatty acids: 3.1 g)
Carbohydrates: 13 g (of which sugar: 8.5 g)
Protein: 4.2g
Salt: 14.7g
👨🍳 Preparation & consumption recommendations
Mix 50 g curry paste with 400 ml coconut milk and heat. Then add 250 g of meat, vegetables and, if necessary, aubergines, cook and serve with rice.
📦 Storage recommendation
Store in a cool, dry place and protected from light. Store in the refrigerator after opening.
ℹ️ More information
🏭 Manufacturer & Importer
Kreyenhop & Kluge GmbH & Co. KG, Industriestr. 40–42, 28876 Oyten, Germany
⏳ Best before date
See product packaging.
📖 More about the product
What is red curry paste?
Red curry paste is a classic seasoning base in Thai cuisine. It usually consists of red chilies, lemongrass, galangal, garlic and other aromatic ingredients. Their intense spice and fiery color make them a must for authentic Thai curries.
Why COCK BRAND?
The brand COCK BRAND stands for quality and authenticity in Asian cuisine. Their products are made in Thailand and are valued in many professional kitchens worldwide. The red curry paste impresses with its perfect balance of spiciness and flavors - ideal for creative Asian cuisine.
Versatile
Whether classic Thai curry, spicy coconut soup or marinade for grilled dishes – the COCK BRAND red curry paste can be used in a variety of ways. It is also ideal for vegan dishes. The paste is gluten-free, lactose-free and GMO-free.
👩🍳 Recipe ideas
🍛 Red Thai curry with chicken
Preparation:
- Heat 50 g curry paste in a pot with 400 ml coconut milk.
- Add 250 g diced chicken and fry lightly.
- Add vegetables of your choice (e.g. peppers, zucchini, eggplant) and simmer for 10 minutes.
- Refine with fresh Thai basil and lime juice and serve with rice.
🥬 Vegetable curry with tofu and red curry paste
Preparation:
- Cut tofu into cubes and fry in oil.
- In a separate pot, mix 50 g of red curry paste with coconut milk and heat.
- Add vegetables of your choice (e.g. broccoli, carrots, snow peas) and cook until al dente.
- Fold in the tofu and sprinkle with fresh coriander. Basmati rice or jasmine rice goes well with this.
