CHANGLISHENG Meigan Pancake 500G
CHANGLISHENG Meigan Pancake 500G
Out of stock
Couldn't load pickup availability
- 📦 Free shipping from €60 | 🎁 2x gift from €70
🛒 Product description
CHANGLISHENG Meigan Pancake 500G is a traditional Chinese snack made of crispy dough with a savory, spicy filling of pickled mustard vegetables. The pancakes, baked golden brown on the outside, impress with their flaky texture and a balanced mix of spicy, slightly sweet and umami-rich flavors. Whether as a snack, side dish or part of a dim sum menu - this pancake brings authentic street food enjoyment straight from China to the table.
🍽️ Serving suggestion
For extra crispiness, warm briefly in the oven, pan or hot air fryer. Cut into pieces and serve with soy sauce or chili oil.
⏲️ Preparation time
Just 3-5 minutes – just warm up and enjoy.
🍜 Types of use
Snack: Ideal for in between meals or on the go.
Supplement: Perfect with Asian main courses or as part of a dim sum menu.
Finger food: Cut into pieces and served with dip.
🥗 Ingredients & Allergens
WHEAT flour, water, palm oil (refined, with antioxidants E320, E321), soybean oil, pickled mustard vegetables (6%), sugar, salt, SESAME, mushrooms, pepper, spices (contains SOYBEANS), flavor enhancer: monosodium glutamate (E621), raising agent: sodium carbonate.
⚠ Allergens: Contains wheat, soy and sesame.
📊 Nutritional information (per 100g)
Energy: 430 kcal
Fat: 15 g (of which saturated fatty acids: 7 g)
Carbohydrates: 68 g (of which sugar: 15 g)
Protein: 8g
Salt: 1.2g
👨🍳 Preparation & consumption recommendations
Remove the Meigan Pancake from the packaging and warm in the preheated oven, pan or air fryer for 3-5 minutes. Then cut into pieces and enjoy plain or with a dip (e.g. soy sauce, chili oil).
📦 Storage recommendation
Store in a cool, dry place and protected from light. Use promptly after opening.
ℹ️ More information
🏭 Manufacturer & Importer
Manufacturer: Shanghai Zhang Lisheng Business Development Co., Ltd., China
⏳ Best before date
See product packaging.
📖 More about the product
What is Meigan Pancake?
The Meigan pancakes is a traditional Chinese pancake made with Meigan Cai – i.e. pickled mustard vegetables – is filled. This filling is typical of southern Chinese cuisine and provides a hearty, slightly sweet and spicy taste experience. The dough casing is baked until golden brown, giving it its crispy structure.
CHANGLISHENG – For authentic enjoyment
The brand CHANGLISHENG stands for high-quality Chinese specialties with traditional recipes. The Meigan Pancake is not only popular as a snack, but also as a side dish to pastries, soups or as part of a typical dim sum menu.
Practical & versatile
Ready to eat and heated up in just a few minutes - this pancake is ideal for anyone who wants to enjoy authentic Asian cuisine quickly and easily. Whether at home, in the office or at parties – a real insider tip for Asia fans!
👩🍳 Recipe ideas
🥢 Meigan pancake with soy chili dip
Preparation:
- Warm the pancake in the oven or in the pan for about 5 minutes.
- Cut into pieces and arrange on a plate.
- For the dip: Mix 2 tablespoons of soy sauce with 1 teaspoon of chili oil and some sesame seeds.
- Serve as finger food.
🥟 Dim sum side dish with Meigan Pancake
Preparation:
- Heat the pancake and serve with steamed dumplings, baozi and edamame.
- Optionally garnish with spring onions.
- Ideal as an Asian starter or snack platter.
