YUMMYTO Teriyaki Sauce 200ML
YUMMYTO Teriyaki Sauce 200ML
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🛒 Product description
YUMMYTO Teriyaki Sauce 200ML is a versatile marinade and seasoning sauce based on fermented soy sauce. It impresses with its balanced sweet-salty taste and a pleasant umami note. Ideal for marinating meat, fish, tofu or vegetables as well as for glazing and seasoning pan-fried, wok and grilled dishes. The ready-to-use sauce ensures a shiny surface and authentic teriyaki taste in Asian cuisine.
🍽️ Serving suggestion
Perfect for pan-fried teriyaki chicken, fried tofu, or as a glaze for vegetable and rice dishes.
⏲️ Preparation time
Ready to use – use directly for marinating or cooking.
🍜 Types of use
Marinade: Marinate meat, fish or tofu before frying.
Sauce: For seasoning and glazing pan dishes.
Glaze: For grilled vegetables or meat.
🥗 Ingredients & Allergens
Fermented soy sauce (36%) (water, SOY, WHEAT, salt), water, sugar, glucose syrup, modified cassava starch, salt, coloring: caramel (E150a).
⚠ Allergens: Contains SOY and WHEAT (GLUTEN).
📊 Nutritional information (per 100 ml)
Energy: 182 kcal / 762 kJ
Fat: 0 g (of which saturated fatty acids: 0 g)
Carbohydrates: 41 g (of which sugar: 30 g)
Protein: 3.8g
Salt: 7.6g
👨🍳 Preparation & consumption recommendations
Ready to use – use directly for marinating, glazing or seasoning.
📦 Storage recommendation
Store in a cool, dry place and protected from sunlight. Store in the refrigerator after opening.
ℹ️ More information
🏭 Manufacturer & Importer
Manufacturer: Zhongshan PRB Trading Company, China
Importer: Asia Express Food B.V., Kilbystraat 1, 8263 CJ Kampen, Netherlands
⏳ Best before date
See product packaging
📖 More about the product
What is Teriyaki Sauce? Teriyaki sauce is a traditional Japanese seasoning sauce that offers a sweet-salty umami taste through the combination of fermented soy sauce, sugar and other ingredients. It is versatile and gives meat, fish, tofu and vegetables a shiny, aromatic coating.
About YUMMYTO YUMMYTO offers authentic Asian seasoning sauces that are easy to use in the kitchen. Teriyaki sauce is particularly popular for its balanced sweetness, umami note and easy handling when cooking and marinating.
Why teriyaki sauce is so popular With its versatility, it can be used as a marinade, glaze or dip. It gives dishes an aromatic depth and an authentic Asian taste that is equally appreciated with meat, fish, tofu and vegetables.
👩🍳 Recipe ideas
🍗 Pan-fried teriyaki chicken
Preparation:
- Cut the chicken breast into strips and fry lightly in a pan.
- Add YUMMYTO teriyaki sauce and simmer briefly.
- Serve with rice and vegetables.
🥘 Fried tofu with teriyaki glaze
Preparation:
- Fry tofu cubes in oil until golden brown.
- Pour teriyaki sauce over it and let it simmer briefly.
- Garnish with spring onions and enjoy.
🥗 Vegetable pan with teriyaki
Preparation:
- Fry vegetables of your choice in a pan.
- Add teriyaki sauce and mix everything well.
- Serve as a side dish or main course.
🌶️ Taste & special features
Sweet-salty, umami and mildly spicy – the perfect seasoning sauce for authentic Asian dishes.
