YANGBAN Seaweed Snack Kimchi 21.6G
YANGBAN Seaweed Snack Kimchi 21.6G
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🛒 Product description
YANGBAN Kimchi Seaweed Snack 21.6G – The crispy seaweed snack from Korea with a spicy kimchi note! This vegan snack combines high-quality roasted seaweed with spicy kimchi powder and aromatic oils to create a special taste experience. Ideal for a small hunger in between meals or as a crunchy topping for rice dishes and salads.
🍽️ Serving suggestion
Enjoy plain or sprinkle chopped over warm rice with a fried egg or Asian salad.
⏲️ Preparation time
None – ready to eat immediately.
🍜 Types of use
Snack: Munch straight from the pack.
Topping: On rice, bowls or fresh salads as a spicy crunch.
🥗 Ingredients & Allergens
Seaweed, rapeseed oil, sesame oil, salt, kimchi powder 9% (salt, spices, dextrin, flavor enhancer: monosodium glutamate; disodium 5'-ribonucleotide; paprika, acidity regulator: calcium phosphate; acidity regulator: lactic acid; ginger extract, coloring: paprika extract; garlic oil, thickener: xanthan gum).
⚠ Allergens: May contain traces of sesame.
📊 Nutritional information (per 100g)
Energy: 514 kcal
Fat: 40 g (of which saturated fatty acids: 3.6 g)
Carbohydrates: 4.1 g (of which sugar: 0.5 g)
Protein: 23g
Salt: 4.7g
👨🍳 Preparation & consumption recommendations
The seaweed snack is ready to eat straight away - perfect for on the go or as a quick, effortless topping.
📦 Storage recommendation
Store in a cool, dry place and protected from light.
ℹ️ More information
🏭 Manufacturer & Importer
Manufacturer: YANGBAN
Importer: No information
⏳ Best before date
See product packaging.
📖 More about the product
What is a seaweed snack?
Seaweed snacks are thin, roasted sheets of seaweed that have been used in Asian cuisine for centuries. They are light, crunchy and full of umami – the so-called “fifth taste”.
Why kimchi seaweed?
The combination of seaweed and kimchi combines two Korean classics: the mineral-rich seaweed taste meets the piquant, spicy note of fermented cabbage. The YANGBAN Kimchi Seaweed Snack brings these flavors together in a convenient format - ideal for anyone looking for spicy snacks with a bite.
YANGBAN – Quality from Korea
The brand YANGBAN stands for authentic Korean products with tradition. By selecting high-quality raw materials and manufacturing according to original recipes, YANGBAN brings a piece of Korea directly to your home.
Advantages at a glance:
- ✅ Vegan & gluten free
- ✅ High Protein – 23g protein per 100g
- ✅ Low carb – only 4.1g carbohydrates
- ✅ Hot, crunchy, spicy
👩🍳 Recipe ideas
🍳 Kimchi seaweed on rice with fried egg
Preparation:
- Place freshly cooked jasmine rice in a bowl.
- Place a fried egg on top.
- Crush the kimchi seaweed snack and sprinkle generously over the dish.
- Refine with sesame and spring onions if desired.
🥗 Asian salad with kimchi seaweed topping
Preparation:
- Cut vegetables of your choice (e.g. Chinese cabbage, carrots, cucumbers) into fine strips.
- Mix with a dressing made from soy sauce, rice vinegar and sesame oil.
- Crumble the kimchi seaweed snack on top.
- Optionally add roasted peanuts or tofu.
