WU JIANG Preserved Mustard Stripes 80G
WU JIANG Preserved Mustard Stripes 80G
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🛒 Product description
WU JIANG Preserved Mustard Stripes are crunchy, spicy pickled mustard strips from China - a real highlight for lovers of Asian flavors. They impress with an intense taste of mustard, chili, fennel, ginger and star anise. The vegan product is gluten-free, lactose-free and low-carb suitable - perfect as a side dish, starter or ingredient in hearty pan-fried dishes.
🍽️ Serving suggestion
Serve as an Asian acar or finely sliced with beef strips, rice or pasta salads.
⏲️ Preparation time
0-1 minute – ready to eat straight away or used in a flash.
🍜 Types of use
Direct consumption: Ideal as a snack or side dish.
Ingredient: Perfect for Asian stir-fries or salads.
🥗 Ingredients & Allergens
Mustard (93.81%), salt, stabilizers (E415, E331), rapeseed oil, spices (chilli, fennel, ginger, star anise), flavor enhancers (E621, E635), acidity regulator (E330), sugar, sweetener (E955).
⚠ Allergens: Contains mustard.
📊 Nutritional information (per 100g)
Energy: 71 kJ / 17 kcal
Fat: 0.8 g (of which saturated fatty acids: 0 g)
Carbohydrates: 4.2 g (of which sugar: 0 g)
Protein: 1.2g
Salt: 6.5g
👨🍳 Preparation & consumption recommendations
Can be consumed directly or used as an ingredient in meat dishes and stir-fries. Particularly delicious in combination with fried beef or Asian noodle salads.
📦 Storage recommendation
Store in a cool and dry place. After opening, store in the refrigerator and use promptly.
ℹ️ More information
🏭 Manufacturer & Importer
Made in China. Importer: No information.
⏳ Best before date
See product packaging.
📖 More about the product
What are pickled mustard strips?
Pickled mustard strips are a traditional snack in China and a popular ingredient in many hot and cold dishes. They are created by pickling mustard plants in spices, salt and oil. The special spice and crunchy consistency make them unique in taste and texture.
WU JIANG – Quality from China
The brand WU JIANG stands for authentic Chinese delicacies. The products are characterized by intense flavor, long shelf life and easy handling. The mustard strips are a classic of Asian cuisine - ideal for lovers of exotic flavors and health-conscious connoisseurs.
Why do connoisseurs love this product?
The combination of crisp texture and multi-layered spice - salty, slightly sour, with a subtle spiciness - makes the Preserved Mustard Stripes a versatile all-rounder in the kitchen. Low in calories, vegan and with a wide range of uses, this product fits perfectly into modern diets such as low carb or clean eating.
👩🍳 Recipe ideas
🍳 Stir-fry with beef and pickled mustard vegetables
Preparation:
- Cut the beef into strips and fry in a little oil.
- Add vegetables of your choice (e.g. peppers, onions) and fry briefly.
- WU JIANG Stir in the mustard strips and heat for 1-2 minutes.
- Season to taste with soy sauce, sesame oil and spring onions.
🥗 Asian noodle salad with pickled vegetables
Preparation:
- Prepare rice noodles according to package instructions and allow to cool.
- WU JIANG Cut the mustard strips into fine pieces.
- Finely chop the cucumber, carrot and spring onion and mix with the noodles.
- Season with lime juice, soy sauce, a little sugar and sesame oil.
