TRS Cloves Cloves 50G
TRS Cloves Cloves 50G
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🛒 Product description
TRS Whole Cloves 50G offer an intense, spicy, warm aroma and come from high-quality growing areas in Madagascar. The dried flower buds are ideal for flavoring biryani, pilaf, masala chai or even apple pie. A staple in Indian, Arabic and European cuisines, this versatile spice brings depth to sweet and savory dishes.
🍽️ Serving suggestion
Cook whole cloves and remove before serving - particularly aromatic in rice dishes, chai or winter compotes.
⏲️ Preparation time
Depending on the dish – from a few minutes (tea) to longer braising times (rice dishes).
🍜 Types of use
Rice dishes: For biryani or pilaf as a seasoning.
Drinks: Indispensable in masala chai or mulled wine.
Baking: Ideal for apple pie, gingerbread or winter pastries.
🥗 Ingredients & Allergens
Cloves (100%)
⚠ Note: Manufactured in a factory that processes peanuts, other nuts, sesame seeds, grains containing gluten, milk, celery, soy, mustard and sulfites.
📊 Nutritional Information
No nutritional information required for spices according to LMIV.
👨🍳 Preparation & consumption recommendations
Do not consume raw. Use cloves sparingly and cook with them, e.g. B. in rice dishes, chai or desserts. Remove before serving.
📦 Storage recommendation
Store in a cool, dry place away from light in an airtight container.
ℹ️ More information
🏭 Manufacturer & Importer
TRS Wholesale Co. Ltd., Southall, Middlesex, England, UB2 4AX
⏳ Best before date
See product packaging.
📖 More about the product
What are cloves?
Cloves are the dried flower buds of the clove tree and are one of the most intense natural spices. They exude a characteristic, spicy, warm aroma with a slightly sweet note.
Popular in many cuisines worldwide
In Indian cuisine, they are an essential ingredient in garam masala and biryani. In European cuisine they are often used in compotes, pastries or winter drinks such as mulled wine.
Why TRS Cloves?
The brand TRS has stood for authentic, top-quality spices for decades. These cloves come from Madagascar - known for particularly aromatic varieties. They are vegan, halal, gluten-free and lactose-free and therefore suitable for many diets. Due to their intense taste, just a few cloves are enough to have a big effect.
Health Benefits
Cloves are traditionally valued for their antiseptic and antioxidant properties. They are used in a variety of ways in Ayurvedic and traditional medicine.
👩🍳 Recipe ideas
🍛 Indian biryani with cloves and garam masala
Preparation:
- Wash basmati rice and pre-cook it in water with a little salt and 3-4 cloves.
- In a pan, fry onions, garlic, ginger, add meat or vegetables and season with garam masala.
- Layer the rice on top and let it simmer with the lid over low heat for about 20 minutes.
- Remove cloves before serving.
🥧 Homemade apple cake with clove aroma
Preparation:
- Steam the apple pieces with a little sugar, cinnamon and 2 crushed cloves in a pot.
- Place in a prepared shortcrust pastry tin, close with a pastry lid and bake in the oven.
- Remove the cloves before eating. Serve warm with vanilla sauce.
