THAI DANCER Rice Stick XL 400G
THAI DANCER Rice Stick XL 400G
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🛒 Product description
THAI DANCER Rice Stick XL 400g are extra wide flat rice noodles with a width of 10 mm - perfect for stir-fry dishes such as Pad Thai, hearty pho soups or fresh Asian salads. Made from high-quality Thai rice flour, they impress with their neutral, slightly elastic consistency and excellent aroma absorption. The easy preparation makes them the ideal basis for creative Asian dishes.
🍽️ Serving suggestion
Fry with vegetables, tofu or meat and refine with peanut sauce or soy sauce. Also ideal as a soup addition.
⏲️ Preparation time
Soak in hot water for 6-10 minutes.
🍜 Types of use
Stir-fry: Ideal for fried noodle dishes such as Pad Thai.
Soups: Perfect for Pho or other Asian broths.
Salads: As a base for light, Asian glass noodle salads.
🥗 Ingredients & Allergens
Ingredients: rice flour, water.
⚠ Allergens: Does not contain any allergens that require declaration.
📊 Nutritional information (per 100g)
Energy: 350 kcal
Fat: 1.0 g (of which saturated fatty acids: 0.5 g)
Carbohydrates: 78 g (of which sugar: 0 g)
Protein: 6.0g
Salt: 0.01g
👨🍳 Preparation & consumption recommendations
1. Bring a pot of water to the boil, then turn off the heat.
2. Add rice noodles to the hot water and let sit for 6-10 minutes until soft but still firm to the bite.
3. Drain and process as desired.
📦 Storage recommendation
Store in a cool and dry place.
ℹ️ More information
🏭 Manufacturer & Importer
Manufacturer: Thai Dancer
Importer: Not specified
⏳ Best before date
See product packaging.
📖 More about the product
What are Rice Sticks?
Rice sticks – also known as flat rice noodles – are a staple in many Asian cuisines. They are made from rice flour and water and do not contain gluten, which makes them interesting for people with gluten intolerance. Due to their soft, yet firm consistency, they are ideal for a variety of dishes.
THAI DANCER – Authentic cuisine from Thailand
The brand THAI DANCER stands for authentic Thai products and traditional recipes. The Rice Stick XL are an excellent example of quality and taste from Southeast Asia. With a width of 10 mm, they absorb sauces particularly well and deliver a filling, yet light taste experience.
What are the THAI DANCER Rice Stick XL suitable for?
These rice noodles are extremely versatile: For fried classics like Pad Thai, as an insert for Vietnamese Pho soups, in wok dishes with soy sauce and vegetables or in Asian noodle salads with lime juice and fish sauce. They can be wonderfully combined with fresh herbs, chili, peanuts and tofu.
👩🍳 Recipe ideas
🥢 Pad Thai with vegetables & peanut sauce
Preparation:
- Soak rice noodles according to instructions.
- Fry onions, garlic and colorful vegetables (e.g. carrots, peppers, bean sprouts) in a little oil in a pan.
- Add noodles and toss with a mixture of soy sauce, lime juice, peanut butter and a little brown sugar.
- Serve with chopped peanuts and fresh coriander.
🍜 Vietnamese Pho Soup with Rice Sticks
Preparation:
- Soak rice noodles according to instructions.
- Bring the beef or vegetable broth with the cinnamon stick, star anise, ginger and onion to the boil and let it steep for about 20 minutes.
- Strain the broth and season with fish sauce and lime juice.
- Divide cooked noodles into bowls, pour broth over them, garnish with spring onions, fresh herbs and chili.
