TAOKAENOI Extra Sheet Original 12.8G
TAOKAENOI Extra Sheet Original 12.8G
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🛒 Product description
TAOKAENOI Extra Sheet Original is a crispy seaweed snack from Thailand with an intense umami taste. Made from 95% high-quality seaweed and refined with a Japanese soy sauce-based sauce, it offers a savory-salty taste that goes perfectly with Asian dishes. This snack is rich in protein (30.4 g) and fiber, but low in fat - ideal for a conscious diet.
🍽️ Serving suggestion
Serve as a topping over rice bowls or ramen, or enjoy on its own as a crispy snack.
⏲️ Preparation time
None – the snack is ready to eat immediately.
🍜 Types of use
Snack: Perfect for on the go or as a healthy snack in between meals.
Topping: Ideal for bowls, sushi, rice and noodle dishes.
🥗 Ingredients & Allergens
Seaweed (95%), Japanese sauce [soy sauce (water, soybeans, sugar, wheat starch, salt), flavor enhancer E635, fish oil powder].
⚠ Allergens: Soy, wheat (gluten), fish.
📊 Nutritional information (per 100g)
Energy: 1510 kJ / 361 kcal
Fat: 4.2 g (of which saturated fatty acids: 1.22 g)
Carbohydrates: 50.5 g (of which sugar: 16.7 g)
Fiber: 26.8g
Protein: 30.4g
Salt: 4.1g
👨🍳 Preparation & consumption recommendations
No preparation necessary – enjoy straight from the pack or use as a topping.
📦 Storage recommendation
Store in a cool, dry place and protected from light.
ℹ️ More information
🏭 Manufacturer & Importer
Importer: Oriental Merchant (Europe), Heksekamp 7, 5301 LX Zaltbommel, Netherlands
⏳ Best before date
See product packaging.
📖 More about the product
What is TAOKAENOI?
TAOKAENOI is one of the most popular seaweed snack brands from Thailand. The products are particularly popular with fans of Asian cuisine and healthy eating - thanks to their intense taste, crunchiness and practical portion sizes.
Seaweed – the healthy snack from the sea
Seaweed is rich in protein, fiber and important minerals such as iodine. Thanks to its low-fat composition and natural umami taste, it is the perfect alternative to conventional chips or salty snacks. Seaweed is particularly popular in Japanese and Korean cuisine - as an ingredient in sushi, soups or as a snack between meals.
Why TAOKAENOI Extra Sheet Original?
This crispy seaweed is ready to eat and is not only suitable as a snack, but also as a delicious topping. With its Japanese soy sauce marinade, it impresses with a harmonious combination of hearty, salty and umami - without any lactose and with a high protein content. Perfect for anyone who wants to snack consciously.
👩🍳 Recipe ideas
🥗 Rice bowl with vegetables and crispy seaweed
Preparation:
- Place cooked rice in a bowl.
- Top with fresh vegetables such as cucumber, avocado, carrots and edamame.
- Drizzle with a little sesame oil and soy sauce.
- Sprinkle crispy TAOKAENOI seaweed pieces on top.
- Optional: Top with sesame seeds and a boiled egg.
🍜 Ramen with seaweed crunch
Preparation:
- Prepare ramen noodles according to package instructions.
- Serve with broth, spring onions, mushrooms and a soft-boiled egg.
- Just before serving, add the seaweed leaves as a crispy topping.
