SENS MAROC Couscous MEDIUM Btl 1KG
SENS MAROC Couscous MEDIUM Btl 1KG
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🛒 Product description
SENS MAROC Couscous MEDIUM 1KG is a high-quality, medium-coarse couscous made from 100% durum wheat semolina - perfect for preparing classic oriental dishes. With its neutral, slightly nutty taste, it is suitable as a versatile Supplement, Salad base or as a main course.
🍽️ Serving suggestion
Serve the couscous with grilled vegetables, chickpeas or a fresh lemon-mint dressing for an authentic treat.
⏲️ Preparation time
Just 5 minutes – quick and easy preparation.
🍜 Types of use
Supplement: Ideal with meat, fish or vegetables.
Salad base: Perfect for oriental couscous salads with fresh herbs and vegetables.
🥗 Ingredients & Allergens
100% durum wheat semolina ⚠ Allergens: Contains gluten.
📊 Nutritional information (per 100g)
Energy: 1528 kJ / 361 kcal
Fat: 2 g (of which saturated fatty acids: <0.1 g)
Carbohydrates: 72 g (of which sugar: 1.6 g)
Protein: 12g
👨🍳 Preparation & consumption recommendations
1. Place couscous in a bowl.
2. Pour 1.5 times the amount of boiling water over it.
3. Cover and let soak for 5 minutes.
4. Fluff with a fork and serve.
📦 Storage recommendation
Store in a cool, dry place and protected from light.
ℹ️ More information
🏭 Manufacturer & Importer
Manufacturer: Sens Maroc
Importer: Transfood, Heltorfer Str. 20, 40472 Düsseldorf, Germany
⏳ Best before date
See product packaging.
📖 More about the product
What is Couscous?
Couscous is a traditional grain product from North Africa made from durum wheat semolina. It is particularly popular for its quick preparation and versatility in hot and cold dishes.
Why SENS MAROC Couscous?
The SENS MAROC Couscous MEDIUM offers excellent quality with medium grain size - ideal for classic couscous dishes, creative salad variants or as a healthy side dish. Its neutral, slightly nutty taste goes well with intense spices, fresh vegetables and protein-rich ingredients such as legumes or meat.
The SENS MAROC brand stands for high-quality products from North African cuisine. It brings authentic flavors directly to the plate - inspired by traditional oriental food culture.
Origin: Canada - known for high quality durum wheat, valued for its consistency and cooking resistance.
👩🍳 Recipe ideas
🥗 Couscous with grilled vegetables and chickpeas
Preparation:
- Dice vegetables such as zucchini, peppers and eggplant and roast them in the oven or on the grill with a little olive oil.
- Prepare couscous as described above.
- Add chickpeas (canned or home-cooked) and season with cumin, coriander, salt and pepper.
- Mix everything well, garnish with fresh parsley and serve warm or cold.
🍋 Couscous salad with mint, tomatoes and lemon dressing
Preparation:
- Prepare couscous according to instructions and allow to cool.
- Chop the cherry tomatoes, cucumber and spring onions into small pieces.
- Finely chop fresh mint and parsley and mix in.
- To make the dressing, mix lemon juice, olive oil, salt and pepper and fold into the salad.
- Ideal as a light lunch or as a grill side dish.
