SEMPIO Seaweed Snack Hot Chili Gim Jaban 50G
SEMPIO Seaweed Snack Hot Chili Gim Jaban 50G
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✨ SEMPIO Seaweed Snack Hot Chili Gim Jaban 50G
The SEMPIO Seaweed Snack Hot Chili Gim Jaban 50G is a crunchy and intensely spicy snack made from high-quality seaweed. Refined with a spicy chili note, it offers a unique taste experience. Made from the best ingredients such as chili powder, roasted sesame and aromatic chili oil, this snack is perfect as a crispy topping for rice dishes, salads or as a pure treat in between.
🍽️ Serving suggestion
Perfect as a side dish for sushi or as a crispy topping on bowls.
⏱️ Preparation time
No preparation necessary – enjoy straight away!
🍜 Types of use
Snack: Straight from the pack as a spicy snack.
Topping: Perfect for rice dishes, salads or sushi.
🌱 Ingredients & Allergens
Seaweed (28%), corn oil, chili powder (19%) [sugar, salt, monosodium glutamate, soy sauce powder, wheat protein extract, corn starch, acidulant: E296, oleoresin capsicum, hot pepper oleoresin, red pepper paste, garlic powder, ginger extract powder, silicon dioxide], chili oil (9%) [soy oil, flavor], sugar, roasted sesame.
⚠ Allergens: Sesame, crustaceans, soy, wheat.
📊 Nutritional information (per 100g)
Energy: 2492 kJ / 604 kcal
Fat: 54 g (of which saturated fatty acids: 9 g)
Carbohydrates: 10 g (of which sugar: 10 g)
Protein: 12g
Salt: 3.4g
🍼 Preparation & consumption recommendations
Maximum 4g per day recommended.
🛋 Storage recommendation
Store in a cool, dry place and protected from light.
ℹ️ More information
🏢 Manufacturer & Importer
Manufacturer: Sempio Foods Company, South Korea.
Importer: [Please specify importer]
⏳ Best before date
See product packaging.
📚 More about the product
What is Gim Jaban?
Gim Jaban is a traditional Korean seaweed snack known for its crunchy bite and intense flavor. Refined with chili, it offers a hot, spicy note.
Why is the SEMPIO seaweed snack so popular?
The brand SEMPIO stands for authentic Korean food of the highest quality. The Hot Chili Gim Jaban impresses with its perfect combination of crunch, spice and a touch of umami.
🍚 Recipe ideas
🍲 Rice bowl with avocado, cucumber and crispy seaweed snack
Preparation:
- Place cooked rice in a bowl.
- Garnish with avocado, cucumber slices and sesame seeds.
- Sprinkle the crispy seaweed snack on top as a topping.
- Refine with soy sauce and a little chili oil.
🍙 Korean gimbap rolls with hot chili seaweed snack
Preparation:
- Cover the nori sheets with rice and press down lightly.
- Fill with carrots, cucumbers and omelette strips.
- Add the crispy seaweed snack.
- Roll up, cut into pieces and serve.
