LGM Chilli Oil Peanuts 210G
LGM Chilli Oil Peanuts 210G
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- 🚨 LIMITED TO 5 PIECES | Selling only in standard household quantities
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- 📦 Free shipping from €60 | 🎁 2x gift from €70
🛒 Product description
LGM Chilli Oil Peanuts 210G are an aromatic, spicy specialty from China. The combination of roasted peanuts, intense chili and spicy Sichuan pepper in soybean oil creates a taste experience with an umami character. Perfect as a topping for Asian rice or noodle dishes or as a dip for dim sum and spring rolls - for anyone who likes it spicy.
🍽️ Serving suggestion
Use as a crispy topping on fried rice or noodles or serve as a dip for dumplings and spring rolls.
⏲️ Preparation time
No preparation necessary – ready to eat in 0-2 minutes.
🍜 Types of use
Topping: Ideal for Asian noodle dishes, fried jasmine rice or bowls.
Dip: Delicious with dim sum, spring rolls or as a seasoning oil for soups.
🥗 Ingredients & Allergens
Soybean oil (46%), chili (36%), peanuts (8%), flavor enhancer: E621, salt, sugar, Sichuan pepper.
⚠ Allergens: Soy, peanuts
📊 Nutritional information (per 100g)
Energy: 2629 kJ / 628 kcal
Fat: 53 g (of which saturated fatty acids: 5 g)
Carbohydrates: 28.2 g (of which sugar: 1.2 g)
Protein: 7.4g
Salt: 1.5g
👨🍳 Preparation & consumption recommendations
No cooking required. Simply use it directly as a topping or dip. Ideal for refining warm dishes or seasoning snacks.
📦 Storage recommendation
Store in a cool, dry place and protected from light.
ℹ️ More information
🏭 Manufacturer & Importer
Manufacturer: LaoGanMa, China
Importer: No information
⏳ Best before date
See product packaging.
📖 More about the product
What is LGM Chili Oil with Peanuts?
LGM Chilli Oil Peanuts is a popular Chinese seasoning oil with crunchy peanuts that is particularly notable for its spiciness and spice. The brand LaoGanMa is world-famous for its aromatic chili sauces and stands for authentic Chinese cuisine.
Why is this product so popular?
The sharp, slightly nutty taste with the characteristic Szechuan note gives every dish that certain extra something. Its versatility – whether as a dip, topping or marinade – makes it an indispensable product in every Asian kitchen.
Product category explained:
This product belongs to the category of “spicing oils with additives” – i.e. flavored oils with solid ingredients such as peanuts or chili peppers. This combination provides flavor and texture in one.
Particularly suitable for:
Vegans and vegetarians, as it is purely plant-based. Gluten and lactose free, so can be enjoyed without any problems even if you have intolerances.
👩🍳 Recipe ideas
🥄 Fried jasmine rice with vegetables and LGM chili oil peanuts
Preparation:
- Prepare jasmine rice according to package instructions.
- Fry vegetables (e.g. peppers, carrots, spring onions) in the pan.
- Add rice and fry briefly.
- Season with soy sauce and refine with 1-2 tablespoons of LGM chili oil peanuts.
🍜 Asian noodle bowl with pak choi and LGM chili oil peanuts
Preparation:
- Cook Asian egg noodles or rice noodles until done.
- Blanch or fry the pak choi briefly.
- Arrange the pasta and vegetables in a bowl.
- Top with soy sauce, a squeeze of lime and 1 tablespoon of LGM chili oil peanuts.
