HAIDILAO Spicy Hot Pot Seasoning 220G
HAIDILAO Spicy Hot Pot Seasoning 220G
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🛒 Product description
HAIDILAO Spicy Hot Pot Seasoning 220G is the perfect basis for an authentic Chinese hot pot. This spicy spice mixture combines aromatic ingredients such as chili, Sichuan pepper, broad bean paste and exotic spices to create a strong, spicy broth full of umami. Ideal for social meals with family and friends - simply add water, bring to the boil, add your favorite ingredients and enjoy!
🍽️ Serving suggestion
Use as a broth for hot pot with meat, tofu, mushrooms, noodles and vegetables. Also suitable as a spicy base for soups and stews.
⏲️ Preparation time
Ready to use in just a few minutes - just mix with water and heat.
🍜 Types of use
Hotpot: The classic application – enjoy together at the table.
Soup base: For spicy Asian soups with vegetables, noodles or meat.
Spice ingredient: To refine fried rice or noodle dishes.
🥗 Ingredients & Allergens
Ingredients: Soybean oil, chili peppers, broad bean paste (chilli peppers, broad beans, water, salt, wheat flour), Sichuan pepper, alcohol, sugar, yeast extract, spring onion, flavor enhancers: E621, E635, white pepper, fennel, star anise, cinnamon, orange peel, aroma.
⚠ Allergens: Contains soy and wheat.
📊 Nutritional information (per 100g)
Energy: 2964 kJ / 719 kcal
Fat: 73 g (of which saturated fatty acids: 12 g)
Carbohydrates: 23 g (of which sugar: 9.3 g)
Protein: 4g
Salt: 3.9g
👨🍳 Preparation & consumption recommendations
Mix 1 liter of water with the entire contents of the package and bring to the boil. Add your desired ingredients and cook together in the hot pot right at the table.
After opening, store in the refrigerator and use within one day.
📦 Storage recommendation
Store in a cool and dry place. Store opened packaging in the refrigerator.
ℹ️ More information
🏭 Manufacturer & Importer
Importer: Asia Express Food B.V., Kilbystraat 1, 8263 CJ Kampen, Netherlands
⏳ Best before date
See product packaging.
📖 More about the product
What is Hot Pot?
Hot pot is a popular social dish from China in which a broth is cooked directly at the table. Various ingredients such as meat, vegetables, tofu or noodles are added fresh to the hot broth and cooked there. Each ingredient absorbs the full flavor of the spicy broth - a culinary experience with variety and aroma.
HAIDILAO – The cult brand from China
HAIDILAO is one of the best-known hot pot restaurant chains in China and stands for high-quality ingredients, distinctive seasoning and an authentic taste experience. With the Spicy Hot Pot Seasoning HAIDILAO brings its legendary broth directly to your home - in a practical seasoning mixture that is quick and easy to prepare.
Perfect for spicy lovers
This mixture has it all: the level of spiciness is high - ideal for anyone looking for a real taste explosion. The combination of chili, Sichuan pepper, broad bean paste, spices and oil creates a full, round aroma with a tingling aftertaste.
Application tips:
- Use the spice base for classic hot pot with meat, tofu or shrimp
- Refine ramen or glass noodle soups with a spoonful of this seasoning mixture
- Use it as a marinade for grilled dishes or as a spicy base for sauces
👩🍳 Recipe ideas
🔥 Spicy hot pot with vegetables and tofu
Preparation:
- Bring 1 liter of water to the boil with the HAIDILAO spice mixture.
- Add tofu, bok choy, mushrooms, glass noodles and carrots.
- Cook together at the table and serve with soy sauce or sesame dip.
🍜 Ramen with hot pot seasoning
Preparation:
- Cook ramen noodles according to package instructions.
- Stir 1-2 tablespoons of the HAIDILAO seasoning mixture into the broth.
- Serve with spring onions, egg and toasted sesame seeds.
