FOREWAY Sesame White Roasted Pk 100G
FOREWAY Sesame White Roasted Pk 100G
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🛒 Product description
FOREWAY Sesame White Roasted 100G – an indispensable part of Asian cuisine! The roasted white sesame seeds give your dishes an intense nutty aroma and a wonderfully crunchy texture. Perfect for refining sushi, salads, rice dishes and baked goods.
🍽️ Serving suggestion
Ideal as a topping for sushi, salads and desserts or as an aromatic seasoning for curries and Asian dishes.
⏲️ Preparation time
None required – ready to use!
🍜 Types of use
Sushi: Perfect for preparing ura-maki (inside-out rolls).
Salads: Gives fresh salads a crunchy, nutty note.
Baked goods: Ideal for sprinkling bread or pastries.
Asian dishes: Perfect as a topping for rice and pasta dishes.
🥗 Ingredients & Allergens
Ingredients: 100% white sesame seeds.
⚠ Allergen information: May contain traces of other nuts.
📊 Nutritional information (per 100g)
Energy: 2582 kJ / 622 kcal
Fat: 50 g (of which saturated fatty acids: 7.8 g)
Carbohydrates: 25 g (of which sugar: 1.1 g)
Protein: 19g
Salt: 0.01g
📦 Storage recommendation
Store dry and at room temperature. Close well after opening.
ℹ️ More information
🏭 Manufacturer & Importer
Foreway / Heuschen & Schrouff OFT B.V., Netherlands
⏳ Best before date
See product packaging.
📖 More about the product
Why roasted white sesame?
Sesame is one of the oldest cultivated plants in the world and has been used in Asian and Middle Eastern cuisine for centuries. When roasted, the sesame develops a particularly intense, nutty aroma and becomes particularly crunchy.
Perfect for Asian cuisine
In Japanese cuisine, sesame is an essential ingredient for sushi, rice dishes and salads. It is particularly popular as a coating for inside-out rolls (ura-maki) or as a finishing touch for fried noodles.
Versatile
In addition to Asian cuisine, roasted sesame is also ideal for salads, bowls or as a topping for baked goods. Whether savory or sweet – sesame gives your dishes a special flavor.
👩🍳 Recipe ideas
🍣 Sesame Sushi (Ura-Maki)
Ingredients: Sushi rice, nori sheets, avocado, salmon, mayonnaise, toasted white sesame.
Preparation:
- Prepare sushi rice according to package instructions.
- Cover a nori sheet with rice and turn it over.
- Top with avocado, salmon and mayonnaise.
- Form into a roll and roll in the toasted sesame seeds.
- Cut into even pieces and serve.
🍚 Roasted sesame seeds on fried rice
Ingredients: Boiled rice, egg, spring onions, soy sauce, roasted sesame.
Preparation:
- Fry egg in a pan, then add the cooked rice.
- Season with soy sauce and mix well.
- Sprinkle with spring onions and toasted sesame seeds.
- Serve and enjoy!
