DOUBLE PANDA Jasmine Rice Gao Thom 1KG
DOUBLE PANDA Jasmine Rice Gao Thom 1KG
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🛒 Product description
DOUBLE PANDA Jasmine Rice Gao Thom 1KG is a premium fragrant rice from Vietnam with a particularly aromatic taste and a soft, delicate texture. The high-quality long-grain rice in the AAAAA category comes from the fertile Mekong Delta and is ideal as a side dish to Asian curries, wok dishes or as an addition to soups. Its natural scent released during cooking makes it a favorite of many gourmets of Asian cuisine.
🍽️ Serving suggestion
Perfect with red Thai curry or fried vegetables with soy sauce. Garnish with sesame seeds, fresh herbs or lime wedges.
⏲️ Preparation time
Only 10-12 minutes – prepared quickly and easily.
🍜 Types of use
Supplement: Classic with curries and wok dishes.
Soup base: Ideal for Asian rice soups.
Fried rice: As a main course with vegetables, egg or tofu.
🥗 Ingredients & Allergens
100% jasmine rice.
⚠ Allergens: May contain traces of cereals containing gluten.
📊 Nutritional information (per 100g)
Energy: 1464.4 kJ / 350 kcal
Fat: 1 g (of which saturated fatty acids: 0 g)
Carbohydrates: 79 g (of which sugar: 0 g)
Fiber: 0g
Protein: 7g
Salt: 0g
👨🍳 Preparation & consumption recommendations
1. Wash rice thoroughly.
2. Bring to the boil in a ratio of 1:1.5 (rice:water).
3. Simmer over low heat for about 10-12 minutes.
4. Let rest for 5 minutes before serving.
📦 Storage recommendation
Store in a cool, dry place and protected from light.
ℹ️ More information
🏭 Manufacturer & Importer
Manufacturer: Double Panda
Importer: No information
⏳ Best before date
See product packaging.
📖 More about the product
What is jasmine rice?
Jasmine rice, also known as fragrant rice, is an aromatic long-grain rice that is mainly grown in Thailand, Vietnam and Cambodia. It is characterized by its delicate, slightly sticky consistency and its floral scent that is released when cooked.
Why is DOUBLE PANDA Jasmine Rice so popular?
DOUBLE PANDA Jasmine Rice Gao Thom belongs to the premium class of Vietnamese fragrant rice varieties (AAAAA category). The rice is carefully selected and processed to guarantee the highest quality and a distinctive aroma. It is 100% vegan, gluten-free, lactose-free and halal - ideal for a conscious, varied diet.
Usage & Versatility
Whether as a side dish to Thai curry, as a base for fried rice or in soups - this jasmine rice is versatile and harmonizes perfectly with Asian flavors. Its natural texture remains soft and grainy even after cooking.
👩🍳 Recipe ideas
🥄 Jasmine rice with red Thai curry
Preparation:
- Prepare jasmine rice as described.
- At the same time, cook red Thai curry with coconut milk, vegetables (e.g. peppers, zucchini, eggplant) and tofu or chicken.
- Arrange the rice on a plate and pour the curry over it.
- Refine with fresh coriander and lime juice.
🍳 Fried jasmine rice with vegetables
Preparation:
- Allow cooked jasmine rice to cool (ideally: from the day before).
- Fry vegetables of your choice (e.g. carrots, peas, spring onions) in a little oil.
- Add rice and season with soy sauce and sesame oil.
- Optionally stir in an egg or serve with tofu.
