BIBIGO Crispy Seaweed Sesame Original 15G(3x5G)

BIBIGO Crispy Seaweed Sesame Original 15G(3x5G)

Regular price €2,89 EUR
Sale price €2,89 EUR Regular price €3,70 EUR
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🛒 Product description

Bibigo Crispy Seaweed Sesame Original is a crunchy and authentic Korean seaweed snack with a subtle nutty note of sesame. Made from high-quality algae and refined with sesame oil, this snack offers a unique taste experience. Perfect as a healthy snack between meals or as an aromatic topping for rice dishes, soups and salads.

🍽️ Serving suggestion

Enjoy plain or crumble over warm rice and fresh salad.

⏲️ Preparation time

Ready to eat immediately.

🍜 Types of use

Snack: Light, crispy and full of flavor - ideal for on the go.
Topping: Perfect for Asian dishes such as rice, soups or salads.

🥗 Ingredients & Allergens

Algae (53.1%), rapeseed oil, sesame oil (9.6%), salt.
May contain traces of other nuts and soy.

📊 Nutritional information (per 100g)

Energy: 125 kJ / 30 kcal
Fat: 47.9 g (of which saturated fatty acids: 4.8 g)
Carbohydrates: 24.3 g (of which sugar: 0.7 g)
Protein: 19.4g
Salt: 2.9g

👨‍🍳 Preparation & consumption recommendations

Enjoy directly as a snack or use as a crispy topping for various Asian dishes.

📦 Storage recommendation

Store in a cool, dry place and protected from light. After opening, seal airtight and use soon.

ℹ️ More information

🏭 Manufacturer & Importer

Manufacturer: Korea Foods Ltd., Units 4-6 Wyvern Industrial Estate, Beverley Way, KT3 4PH, New Malden, United Kingdom
Importer: Panasia DE Handels GmbH, Robert-Koch Str. 1a, 63128 Dietzenbach, Germany

⏳ Best before date

See product packaging.

📖 More about the product

What is Bibigo Crispy Seaweed? Bibigo Crispy Seaweed is a traditional Korean snack made from high quality roasted seaweed. Refining it with sesame oil gives it a delicious, slightly nutty note.

Why are crispy seaweed snacks so popular? Seaweed is a natural source of important minerals and nutrients. Its intense flavor and crunchy texture make it a popular snack that is appreciated not only in Korea but worldwide.

Types of use The seaweed can be enjoyed directly as a snack or used as a topping for many Asian dishes. It gives rice dishes, soups and salads an additional depth of flavor.

👩‍🍳 Recipe ideas

🍚 Korean rice with seaweed topping

Preparation:

  1. Place cooked rice in a bowl.
  2. Sprinkle with toasted sesame seeds and finely chopped Bibigo seaweed.
  3. Optionally refine with soy sauce or gochujang (Korean chili paste).
  4. Enjoy!

🥗 Asian salad with crispy seaweed

Preparation:

  1. Place fresh lettuce in a bowl.
  2. Mix a dressing made from soy sauce, sesame oil and rice vinegar.
  3. Garnish the salad with crispy Bibigo seaweed.
  4. Mix well and serve.
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