AYUKO Teriyaki 150ML
AYUKO Teriyaki 150ML
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🛒 Product description
The AYUKO Teriyaki Sauce 150ML is a versatile, aromatic, spicy sauce from Japan that is perfect for Asian cuisine. With its sweet and salty note, it is the ideal marinade or dipping sauce for fried meat, tofu, vegetables as well as rice and noodle dishes. Thanks to mirin, soy sauce and ginger, it offers a balanced taste experience and is quick and easy to use.
🍽️ Serving suggestion
Ideal with grilled meat, fried tofu or as a sauce for wok dishes with rice or noodles.
⏲️ Preparation time
0-2 minutes - simply heat or use directly as a dip.
🍜 Types of use
Marinade: For meat, fish or tofu.
Dipping sauce: Perfect with spring rolls, gyoza or sushi.
Cooking: For wok dishes or glazing when frying.
🥗 Ingredients & Allergens
Water, sugar, soy sauce (water, soybeans, wheat, salt), glucose syrup, mirin rice wine (glucose syrup, rice, water, alcohol, enzymes, koji, salt), distilled vinegar, modified tapioca starch, rice vinegar (water, jasmine rice), yeast extract, color (E150a), ginger powder, stabilizer (E415), malt syrup, onion powder, flavor enhancer (E621), Preservative (E202).
⚠ Allergens: Soy, wheat, gluten. May contain traces.
📊 Nutritional information (per 100 ml)
Energy: 712 kJ / 170 kcal
Fat: 0 g (of which saturated fatty acids: 0 g)
Carbohydrates: 38.2 g (of which sugar: 22.6 g)
Protein: 3.4g
Salt: 5.34g
👨🍳 Preparation & consumption recommendations
Simply heat it up and pour it over the desired dish as a sauce - whether meat, vegetables or tofu. Can also be used cold as a dipping sauce.
📦 Storage recommendation
Store in a cool place after opening and use within a few weeks.
ℹ️ More information
🏭 Manufacturer & Importer
Manufacturer: AYUKO
Importer: Not specified
⏳ Best before date
See product packaging.
📖 More about the product
What is Teriyaki Sauce?
Teriyaki sauce is a traditional Japanese sauce that impresses with its sweet and salty combination of soy sauce, mirin (rice wine) and sugar. It is traditionally used for glazing and marinating meat or vegetables and provides a shiny coating with an intense umami taste.
Why AYUKO Teriyaki Sauce?
AYUKO stands for authentic Asian taste. AYUKO's teriyaki sauce is made according to an original Japanese recipe and can be used in many ways - whether as a marinade, dip or cooking ingredient. It brings restaurant quality straight to your kitchen.
Perfect for creative cuisine
This sauce is ideal for anyone who loves Japanese cuisine or would like to refine their dish with a touch of the Far East. The combination of sweet, salty and spicy goes well with meat, tofu, vegetables and rice.
👩🍳 Recipe ideas
🍗 Teriyaki chicken with rice
Preparation:
- Cut the chicken breast into strips and marinate with AYUKO Teriyaki Sauce for 30 minutes.
- Fry in a pan until the meat is golden brown.
- Garnish with sesame seeds and spring onions and serve with steamed rice.
🥦 Fried tofu with teriyaki vegetables
Preparation:
- Dice the tofu, fry until crispy and set aside.
- Fry vegetables of your choice (e.g. peppers, broccoli, carrots) in a little oil.
- Add tofu, pour over AYUKO Teriyaki Sauce and mix everything well.
- Serve with rice or udon noodles.
