ASHOKA Mango Pickled Mild 500G
ASHOKA Mango Pickled Mild 500G
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- 📦 Free shipping from €60 | 🎁 2x gift from €70
🛒 Product description
ASHOKA Mango Pickled Mild is a classic Indian mango pickle made from sun-ripened mango pieces, refined with a mild, aromatic spice mixture. The combination of fruity mango, selected spices and a gentle spiciness makes this pickle a versatile and tasty side dish in Indian cuisine.
🍽️ Serving suggestion
Ideal with rice dishes, dal, roti, parathas or as a spicy addition to curries.
⏲️ Moment of enjoyment
Ready to serve immediately – dose as desired.
🥭 Types of use
Supplement: Classic with Indian main dishes.
Seasonings: To refine rice and lentil dishes.
Dip: Serve in small quantities with flatbread.
🥗 Ingredients & Allergens
Mango (70%), sunflower oil (14%), salt, mustard seeds,
Acidity regulator (E260), chili powder (1%), fenugreek,
turmeric powder, cumin powder, coriander powder,
Asafoetida (WHEAT), cumin powder.
⚠ Allergens: Contains WHEAT (gluten).
📊 Nutritional information (per 100g)
Energy: 767 kJ / 183 kcal
Fat: 16 g (of which saturated fatty acids: 0 g)
Carbohydrates: 9.0 g (of which sugar: 0 g)
Protein: 1.5g
Salt: 9.2g
👨🍳 Recommended consumption
Enjoy in small quantities – very aromatic. Stir well before use.
📦 Storage recommendation
Store in a cool and dry place. Protect from direct sunlight.
ℹ️ More information
🏭 Manufacturer
Manufacturer: Ashoka
Brand: Red Rickshaw
⏳ Best before date
See product packaging.
📖 More about the product
Indian mango pickle – a classic
Mango pickles are an integral part of Indian cuisine. They are traditionally made from unripe mangoes and pickled with oil, salt and spices to ensure intense flavor and long shelf life.
Mild & balanced
This mild version of ASHOKA impresses with fruity mango, warm spice notes and a pleasant, non-dominant spiciness - ideal for beginners in the world of Indian pickles.
ASHOKA – authentic taste from India
ASHOKA is one of the best-known brands for Indian specialties and stands for authentic recipes and consistent quality worldwide.
👩🍳 Recipe ideas
🍚 Mango pickle with dal & rice
Preparation:
- Prepare dal and basmati rice.
- Serve a small amount of mango pickle as a side dish.
- Combine with yogurt for extra flavor.
🫓 Pickle & Paratha
Preparation:
- Freshly bake parathas or rotis.
- Serve mango pickle in small portions.
- Top off with yogurt or chutney.
