Creamy peanut sesame noodles: The viral Asian recipe in just 15 minutes 🍜🥜
Creamy peanut sesame noodles: The viral Asian recipe in just 15 minutes🍜🥜
Anyone who loves Asian noodle dishes can hardly ignore creamy peanut sesame noodles. The simple recipe inspires millions of food fans on TikTok, Instagram and Pinterest. No wonder: the combination of spicy soy sauce, nutty peanut butter, aromatic sesame oil and perfectly cooked noodles ensures an incredibly creamy taste experience - in just 15 minutes.
Mit den CHUNSI Qingtian Nudeln gelingt das Trendgericht besonders authentisch und ist damit perfekt für alle, die asiatische Küche einfach zu Hause genießen möchten.
Why are peanut sesame noodles so popular?
Asian noodle recipes are among the most popular searches for quick cooking. Creamy pasta dishes with peanut sauce are particularly popular because they:
- Are prepared quickly
- Require few ingredients
- Can be adapted vegan
- Perfekt als Mittag- oder Abendessen funktionieren
- Taste warm and cold
- Ideal for meal prep
The creamy sauce combines sweet, salty, nutty and slightly spicy flavors to create a real feel-good dish.
Ingredients for 2 servings
Basic product
- 200g CHUNSI Qingtian noodles
For the sauce
- 3 tbsp Peanut butter
- 2 tbsp soy sauce
- 1 tbsp Sesame oil
- 1 tbsp Chili oil or chili paste
- 2 cloves of garlic, finely chopped
- 3–4 EL heißes Nudelwasser
- 1 tbsp Sesame
Optional toppings
- Spring onions
- Bok choy
- Cucumber strips
- Gebratener Tofu
- Chili crisp
- Roasted sesame seeds
Preparation
Step 1: Cook pasta
Cook the CHUNSI Qingtian noodles according to the package instructions. Reserve some pasta water before draining.
Step 2: Mix the sauce
In a large bowl, combine peanut butter, soy sauce, sesame oil, chili oil and garlic.
Then add the hot pasta water and stir everything into a smooth, creamy sauce.
Step 3: Mix the noodles
Add the cooked noodles directly to the sauce and mix thoroughly until each noodle is coated in the creamy peanut sesame sauce.
Step 4: Add toppings
Sprinkle with sesame seeds and serve with spring onions, bok choy, cucumbers or fried tofu, if desired.
Tips for particularly creamy peanut noodles
More umami
A small dash of dark soy sauce adds even more depth and a stronger flavor.
Extra sharpness
The spiciness can be individually adjusted with chili crisp, sambal oelek or Korean gochujang paste.
Protein upgrade
Tofu, Edamame oder gebratenes Hähnchen machen das Gericht noch sättigender.
Perfect for meal prep
The pasta can be easily prepared and tastes great the next day too.
Which noodles are best?
Asian wheat noodles are ideal for this recipe because they absorb the sauce particularly well.
The CHUNSI Qingtian noodles impress with:
- Angenehme Konsistenz
- Fast cooking time
- Versatile use
- Authentic taste
They are not only suitable for peanut-sesame noodles, but also for wok dishes, soups or cold noodle salads.
The perfect combination of taste and simplicity
If you're looking for a quick Asian recipe that tastes like a restaurant, creamy peanut sesame noodles are just the thing.
With just a few ingredients, you can create an aromatic dish that delights both beginners and experienced home cooks. Dank der lagerfähigen Zutaten kannst du die meisten Komponenten jederzeit zu Hause haben und innerhalb weniger Minuten ein echtes Comfort Food zaubern.
👉 Discover in MAM online shop die passenden asiatischen Nudeln, Saucen, Gewürze und viele weitere Zutaten für authentische Gerichte aus ganz Asien.
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